Results 251 to 260 of about 329,237 (289)

Biological control of grape grey mould by Trichoderma harzianum

Crop Protection, 1994
Abstract Biological and chemical control of grey mould was tested in vineyards of table and wine grapes. Treatments with Trichoderma harzianum (0.5-1.0 g 1 −1 ), dicarboximide fungicides (vinclozolin or iprodione) (0.5 g 1 −1 ) or diethofencarb plus carbendazim (0.25 g 1 −1 ) resulted in up to 78% disease reduction.
openaire   +1 more source

Botrytis aclada (grey mould of onion)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Evaluation of antifungal activity of some plant essential oils against tomato grey mould disease

Journal of plant pathology, 2022
L. Ebrahimi, H. Jalali, H. Etebarian, N. Sahebani   +3 more
semanticscholar   +1 more source

Botryotinia fuckeliana (grey mould-rot)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Biocontrol potential of endophytic Bacillus velezensis strain QSE-21 against postharvest grey mould of fruit

, 2021
Yang Xu, Lulu Wang, W. Liang, Mengjie Liu   +3 more
semanticscholar   +1 more source

Grey Mould

Mycologist, 1993
openaire   +1 more source

OBSERVATIONS ON GREY MOULD IN STRAWBERRIES

Plant Pathology, 1954
openaire   +1 more source

The strength of permanent mould grey iron

1990
K.G. Davis, J-G Magny
openaire   +1 more source

Biocontrol activities of grey mould of grapes with the volatile organic compounds generated by yeast HXMG-1 isolated from grapes

Journal of plant diseases and protection
Ning Li, Bujiang Wang, Xin-Yi Cui, Jingdong Hou, Na Zhang   +4 more
semanticscholar   +1 more source

Biological control as an alternative to synthetic fungicides for the management of grey and blue mould diseases of table grapes: a review

Critical Reviews in Microbiology, 2020
Hongyin Zhang, Esa Abiso Godana, Yuan Sui   +2 more
exaly