Results 101 to 110 of about 177,692 (268)
Topics in Cognitive Science, EarlyView.Abstract Past research suggests that Working Memory plays a role in determining relative clause attachment bias. Disambiguation preferences may further depend on Processing Speed and explicit memory demands in linguistic tasks. Given that Working Memory and Processing Speed decline with age, older adults offer a way of investigating the factors ...
Willem S. van Boxtel, Laurel A. Lawyer
wiley +1 more source
Ibn Al-Haitham Journal for Pure and Applied SciencesOpen sets may be viewed as an extension of semi-open sets by applying the notions of semi-open sets and grill nano to nGs-open sets, with the following four goals in mind: The objective is to characterize nGs-open sets by examining and proving numerous ...
Ahmed Sh. Mohamed , R.B. Esmaeel
doaj +1 more source
A simple parameter-free and adaptive approach to optimization under a minimal local smoothness assumption [PDF]
, 2019 We study the problem of optimizing a function under a \emph{budgeted number of evaluations}. We only assume that the function is \emph{locally} smooth around one of its global optima.
Bartlett, Peter L. +2 more
core +2 more sources
Alzheimer's &Dementia: Behavior &Socioeconomics of Aging, Volume 2, Issue 2, June 2026.Abstract Bridging dementia research and policy remains a global challenge, with gaps in governance, capacity, data infrastructure, and contextual fit limiting the development and implementation of effective national dementia plans. To inform this issue, the Health Policy Professional Interest Area of the International Society to Advance Alzheimer's ...
Juliana Souza‐Talarico +17 more
wiley +1 more source
Ibn Al-Haitham Journal for Pure and Applied SciencesThis scientific study aims to introduce a new type of topological space, called "Grill v-space", with the aim of contributing to scientific knowledge in this field.
Rana Bahjat Esmaeel
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eFood, Volume 7, Issue 3, June 2026.This review highlights the formation of foodborne carcinogens during processing and evaluates different mitigation strategies, including natural antioxidants and modern cooking techniques, to reduce associated cancer risks and enhance food safety. ABSTRACT Food processing methods, though vital for improving food safety, taste, and shelf life, can ...
Naglaa S. Ashmawy +4 more
wiley +1 more source
Guide to the Cole Danehower Collection [PDF]
, 2017 This collection is comprised of materials from Cole Danehower’s careers, both his time as a wine writer and before he relocated to Oregon. Materials include articles written by Danehower, information collected on a variety of topics related to the wine ...
Linfield College Archives
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Legume Science, Volume 8, Issue 2, June 2026.ABSTRACT Common beans (Phaseolus vulgaris L.) are essential raw material for the canning industry. This article reviews recent advances in assessing canning quality and the integration of artificial intelligence (AI) into breeding methodologies aimed at developing genotypes with superior yield and canning‐quality traits.
Arash Ghaitaranpour +2 more
wiley +1 more source
Evaluation of Polycyclic Aromatic Hydrocarbons (PAHs) in Pork Meat Cooked with Two Different Methods
MoleculesDuring domestic grilling, polycyclic aromatic hydrocarbons (PAHs), which include genotoxic and carcinogenic compounds, can be produced as a result of fat pyrolysis, leakage of cellular juices onto the heat source, and incomplete combustion of fuel.
Chiara Conchione +3 more
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