Results 21 to 30 of about 177,692 (268)
Cooking Surface Temperatures, Steak Thickness, and Quality Grade Effects on Volatile Aroma Compounds
Volatile aroma compounds were evaluated in USDA Top Choice and Select beef top loin steaks cut 1.3 cm (THIN) or 3.8 cm (THICK) and cooked on a commercial flat top grill at 177°C (LOW) or 232°C (HIGH) grill surface temperature.
Chris Kerth +3 more
doaj +2 more sources
Stacked Convolutional and Recurrent Neural Networks for Bird Audio Detection
This paper studies the detection of bird calls in audio segments using stacked convolutional and recurrent neural networks. Data augmentation by blocks mixing and domain adaptation using a novel method of test mixing are proposed and evaluated in regard ...
chollet +15 more
core +1 more source
Guattari Félix. La « grille ». In: Chimères. Revue des schizoanalyses, N°34, automne 1998. La Fabrique des affects. pp. 7-20.
openaire +2 more sources
The study attempts to compare the total annual emissions of selected air pollutants emitted during occasional grilling and the emission of the same pollutants from small domestic heating installations.
Artur Badyda +8 more
doaj +1 more source
Reducing The Microbialled Of Chicken Meat by Improving Grill Machine Design
The experiment was conducted to improve the microbial load and sensory characteristics of chicken meat using locally designed and manufactured an improved grill and compared it with traditional grill in the department of Agricultural Machines and ...
Muna Turkey Mossa Al-Mossawei +2 more
doaj +2 more sources
Numerical characterization of intraoperative and chronic electrodes in deep brain stimulation [PDF]
An intraoperative electrode (microelectrode) is used in the deep bra In stImulation (DBS) technique to pinpoint the brain target and to choose the best parameters for the electrical stimulus.
Apollonio, Francesca +4 more
core +2 more sources
Leadership and the dynamics of projects: Ray Levitt's insights on project leadership
Projects operate in dynamic settings, with changing technologies, and they are themselves evolving forms of organizing. This paper contains insights from Ray Levitt, an operating partner at Blackhorn Ventures and an Emeritus Professor at Stanford, where ...
Ray Levitt +2 more
doaj +1 more source
Quantifying the performance of a top-down natural ventilation Windcatcher™ [PDF]
Estimating the performance of a natural ventilation system is very important if one is to correctly size the system for a particular application. Estimating the performance of a Windcatcher™ is complicated by the complex flow patterns that occur during ...
Jones, BM, Kirby, R
core +1 more source
Abstract An ecological model was developed to examine the pathways linking immigration state policies to physically safe work conditions and work volition, interpersonal discrimination, and mental health distress. The ecological framework was tested among two subsamples totaling 529 Latinx immigrant participants: (1) immigrants who resided in states ...
Germán A. Cadenas +6 more
wiley +1 more source
Tujuan penelitian ini adalah untuk mengetahui pengaruh kepemimpinan transformasional terhadap dukungan organisasional pada karyawan Jumping Stone Coffee and Grill. Penelitian ini dilakukan di Jumping Stone Coffee and Grill.
Wiranda Malau Malau, Made Surya Putra
doaj +1 more source

