Results 1 to 10 of about 40,888 (118)

Investigating e-grocery shopping behavior and its travel effect

International Journal of Transportation Science and Technology
Since the adoption rate of e-grocery skyrocketed in the wake of the Covid-19 pandemic due to the influx of first-time e-grocery shoppers, grocery shopping behavior has been evolving and the travel effects of e-grocery are largely unknown.
Xia Jin, Ibukun Titiloye
exaly   +3 more sources

A comparison of sustainability attitudes and intentions across generations and gender: a perspective from U.S. consumers

Management Letters/Cuadernos de Gestión, 2023
As firms increasingly focus on corporate sustainability initiatives and offer more sustainability-related products, there is a need to continually assess consumer attitudes towards and involvement in sustainable consumption. Additionally, there is a need
Bridget Satinover Nichols, Jennifer Wehr Holt   +1 more
doaj   +1 more source

Sentiment analysis of consumer reviews – a comparison of organic and regular food products usage [PDF]

Rajagiri Management Journal, 2020
Purpose – This study aims to compare online review characteristics, review length and review sentiment score between “organic” and “regular” food products.
B. Rajeswari, S. Madhavan, Ramakrishnan Venkatesakumar, S. Riasudeen   +3 more
doaj   +1 more source

Perceptions of Job Competencies and Mentoring Program Development for Extension Administrative Assistants: A Focus Group Study of Multiple Extension Employee Groups

Journal of Human Sciences and Extension, 2020
Extension workplace mentoring programs may produce increased Extension programming competence, organizational commitment, job satisfaction (Denny, 2016), and leadership effectiveness (Kutilek & Earnest, 2001). The study described in this article aimed to
Joseph L. Donaldson, James W. Swart, Jennifer K. Richards   +2 more
doaj   +1 more source

Psychosocial factors associated with occupation: A comparative study between brick kiln and grocery workers

International Journal of Occupational Safety and Health, 2016
Background: Psychosocial factors, like physical, chemical and biological factors, are also the potential hazards. But, psychological factors, such as stress, are not mentioned in every kinds of occupation.
Seshananda Sanjel, Sanjay N. Khanal, Ajay Risal, Steven M. Thygerson, Sunil K. Joshi   +4 more
doaj   +3 more sources

Internationalization of the Grocery Retail Market in Poland

Problemy Zarządzania, 2016
The paper presents the internationalization processes in the grocery retail market in Poland in 1990–2015. The study was conducted on the basis of the analysis of secondary data which allowed identifying foreign entities operating in this market and ...
Grzegorz Karasiewicz, Mariusz Trojanowski   +1 more
doaj   +1 more source

Pemanfaatan Aplikasi Keuangan Digital untuk Mewujudkan UKM Handal

Jurnal Inovasi Hasil Pengabdian Masyarakat, 2022
The government's program "Belanja di Warung Tetangga" is one of the efforts to increase sales transactions at traditional grocery stores (Toko kelontong).
Juwita Sari, Titik Mildawati, Yahya Yahya, Kurnia Kurnia   +3 more
doaj   +1 more source

La pose de l’épicier. Reportage ethnographique dans les épiceries grecques et turques de Bruxelles

Images du Travail, Travail des Images, 2017
This article examines how a photographic corpus allows to better understand the multifaceted nature of grocer’s work. In this framework, photography, that functions as “a mechanism of apparition”, brings to light behind every move, a profession and its ...
Katerina Seraïdari
doaj   +1 more source

Ride-hailing app use for same-day delivery services of foods and groceries during the implementation of social activity restrictions in Indonesia

International Journal of Transportation Science and Technology, 2023
This study investigates e-shopping behavior change through ride-hailing applications (RHAs) for grocery and food as an alternative way to minimize out-of-home activities during the pandemic.
Muhammad Zudhy Irawan, Prawira Fajarindra Belgiawan   +1 more
doaj   +1 more source

Methodology for planning a successful store flyer campaign based on a case study from a Czech retail market

Oeconomia Copernicana, 2018
Research background: An essential part of marketing practice in contemporary food retail is the store flyer campaign, in which goods are offered at discounted prices. Even if it is not a new innovation in the field of sales promotion, its popularity does
Vladimíra Kučerová, Jaroslav Zeman
doaj   +1 more source