Results 111 to 120 of about 55,264 (237)

Microfluidic Hydroporation Platform for Effective Allogeneic CAR‐T Cell Production and Subsequent Functional Cytotoxicity Analysis

open access: yesAdvanced Materials Technologies, EarlyView.
The hydroporator platform employs controlled hydrodynamic deformation for efficient mRNA and CRISPR/Cas9 delivery into primary human T cells, enabling allogeneic CAR‐T cell manufacturing. It preserves cell functionality and drives potent gene editing, CAR expression, and tumor cytotoxicity, while feature‐based analysis links these functional outcomes ...
Soohyun Jeon   +6 more
wiley   +1 more source

Peramalan Volume Penjualan Buah Jambu Biji Merah (Psidium Guajava Linn.) di CV Moena Abadi Sejahtera 1 [PDF]

open access: yes, 2017
Sales Volume Forecasting Red Guava Fruit (Psidium Guajava Linn.)in CV Moena Abadi Sejahtera 1This study aims to determine the factors that affect the sales volume of fruit Guava Red and estimating sales volume Guava fruit Red 2016, 2017, and 2018 in CV ...
DEWI, R. K. (RATNA)   +2 more
core  

Cryptocaryone Exhibits ROS/MAPK‐Dependent Antiproliferative and Apoptosis‐Inducing Effects on Triple‐Negative Breast Cancer Cells and Proof‐of‐Concept Breast Cancer Mouse Model

open access: yesDrug Development Research, Volume 87, Issue 3, May 2026.
ABSTRACT Omics’ technologies have enabled clinicians to gain previously unprecedented insights into the molecular complexity and clinical heterogeneity of triple‐negative breast cancer (TNBC). Increasingly it is being realized that TNBC does not respond well to current targeted therapies.
Ya‐Ting Chuang   +6 more
wiley   +1 more source

PENGERINGAN JAMBU BIJI (LAMBO GUAVA) DENGAN METODE FOAM MAT DRYING [PDF]

open access: yes, 2006
Guava is a kind of fruit wich can be founded in almost region of Indonesia. So do not surprised if its amount is very abundance in Indonesia. However it is exactly become constraint to all guava farmer, its amount is exceeding society consume ability can
-, Fadilah   +2 more
core  

Innovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Herbal‐extract‐enriched beverages are emerging as promising functional foods that combine sensory appeal with health‐promoting bioactives. This review summarizes their formulation in hot and cold beverages, focusing on processing challenges, physicochemical stability, sensory quality, encapsulation strategies, health benefits, safety, and regulatory ...
Farhang Hameed Awlqadr   +6 more
wiley   +1 more source

Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between

open access: yesMolecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha   +5 more
wiley   +1 more source

A Comprehensive Examination About Guava: Assessment of Guava's Medical Effects

open access: yesJournal of Science Innovations and Nature of Earth
Guava (Psidium guajava L.) is a tropical fruit indigenous to region of South America. This plant mainly relates to the Myrtaceae family as well-known plant. Guava is a more nutritious alternative since, unlike the rest of the fruit, it is not chemically processed. Guava is widely known for its culinary value.
null Ashutosh Pathak   +8 more
openaire   +1 more source

Valorization of Garcinia humilis Residues in Active Collagen/Starch Films for Biodegradable Packaging Applications

open access: yesPackaging Technology and Science, Volume 39, Issue 5, Page 517-531, May 2026.
Residues from Garcinia humilis were used to obtain a phenolic‐rich extract (GHRE) and incorporated into collagen–starch films. The addition of GHRE improved antioxidant activity, thermal stability and elasticity, while reducing water vapour permeability.
Érica da Costa Monção   +7 more
wiley   +1 more source

Nutrition in Central Uganda - An Estimation of a Minimum Cost Healthy Diet [PDF]

open access: yes
This study makes use of linear programming methodology to design a minimum cost diet for the Central Ugandan region. We used a set of constraints on recommended levels of daily nutrient intake, recommended proportions of groups of foods, as well as ...
Badirwang, Keeletlhoko Faith   +3 more
core   +1 more source

Pedology and its relationship to cropping decisions in Kamuli District, Uganda

open access: yesSoil Science Society of America Journal, Volume 90, Issue 3, May/June 2026.
Abstract Kamuli District offers an opportunity to understand pedology and cropping decisions in an area that has been underdocumented. Broad, flat summits and narrow convex shoulders are composed of residuum formed from Precambrian granite. Valleys mirror the summits, that is, broad flats composed of alluvium that are rimmed by narrow concave toeslopes.
Francis Akitwine   +8 more
wiley   +1 more source

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