Meat Science, 2009 Carcass and meat quality of Thai native cattle, fattened for 2 years on Guinea grass (Panicum maxima) and Guinea grass-legume (Stylosanthes guianensis) pastures, were investigated in twelve 3-years old males. Groups had similar carcass quality except for kidney fat percentage (higher in cattle of the grass-legume group).
Jaturasitha, Sanchai +4 more
openaire +3 more sources
Bacterial community associated with ensilage process of wilted guinea grass [PDF]
Journal of Applied Microbiology, 2009 To determine the effects of wilting, storage period and bacterial inoculant on the bacterial community and ensiling fermentation of guinea grass silage.Fermentation products, colony counts and denaturing gradient gel electrophoresis (DGGE) profiles were determined.
S, Parvin, N, Nishino
openaire +2 more sources
Morphogenesis in guinea grass pastures under rotational grazing strategies [PDF]
Revista Brasileira de Zootecnia, 2012 This study was conducted in order to evaluate the morphogenetic and structural characteristics of guinea grass cv. Mombasa under three post-grazing heights (intense - 30 cm, lenient - 50 cm and variable - 50 in spring-summer and 30 cm in autumn-winter) when sward light interception reached 95% during regrowth.
Montagner, Denise Baptaglin +7 more
openaire +4 more sources
Concepts, Belief, and Perception [PDF]
, 2021 At least in one well-motivated sense of ‘concept’, all perception involves concepts, even perception as practiced by lizards and bees.
Byrne, Alex
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Etude comparative de la digestibilité in vivo de l'herbe de guinée (Panicum maximum Jacq.) associée aux feuilles et tiges de patate douce (Ipomoea batatas (L.) Lam) (régime Panipo) ou à l'herbe de lait (Euphorbia heterophylla L.) (régime Paneuph) chez le lapin (Oryctolagus cuniculus L.) et le cobaye (Cavia porcellus L.) [PDF]
Tropicultura, 2016 Digestibility of Guinea grass (Panicum maximum Jacq.) associated with sweet potato leaves and stems (Ipomoea batatas (L.) Lam) (Panipo diet) or poison milk (Euphorbia heterophylla L.) (Paneuph diet) in Rabbits (Oryctolagus cuniculus L.) and in Guinea ...
Kouakou, NGDV., Kouba, M., Thys, E.
doaj
Nutritive quality of Thampala (Amaranthus spp.) as a forage crop in Sri Lanka
Tropical Agricultural Research, 2015 Forage quality characteristics of amaranth (Amaranthus spp.) have not been studied so far in Sri Lanka. Therefore, this study was carried out to compare the forage nutritional value of five different amaranth cultivars namely, Amaranthus hybridus ...
I.K. Leukebandara +2 more
doaj +1 more source
Dry Matter Yield and Competitiveness of Alang-alang (Imperata Cylindrica) and Guinea Grass (Panicum Maximum) in Intercropping [PDF]
, 2012 The objectives of this experiment were to determine dry matter yield and competitiveness of alang-alang (Imperata cylindrica) and Guinea grass (Panicum maximum) in intercropping.
Rusdy, M. (M)
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The Anatomical Record, EarlyView.Abstract Dental microwear texture analysis (DMTA) is widely applied for inferring diet in vertebrates. Besides diet and ingesta properties, factors like wear stage and bite force may affect microwear formation, potentially leading to tooth position‐specific microwear patterns.
Daniela E. Winkler +2 more
wiley +1 more source
Maize intercropped with Panicum maximum cultivars and Pigeon pea improves silage yield and quality
Frontiers in Sustainable Food SystemsIntegrated systems are efficient technologies used for diversifying production and promoting agricultural sustainability. The benefits of double intercropping are well-established in research.
Luciana Maria da Silva +13 more
doaj +1 more source
Nitrogen Content and Dry-matter Digestibility of Guinea and Sabi Grasses as Influenced by Tree Legume Canopy [PDF]
, 2004 A research study was undertaken to study the grass layer across a mini landscape dominated by tree legume Albizia lebbeck to explore the nutritional differences of two introduced grasses, Guinea grass (Panicum maximum) and sabi grass (Urochloa ...
Amar, A. L. (Andi)
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