Results 31 to 40 of about 408,250 (174)
In this paper, the nutritional quality, digestibility, and chemical composition of major feed types as well as the use of those feeds in rations by medium-scale dairy farmers in the Kurunegala district of Sri Lanka were studied.
Sagara N. Kumara +5 more
doaj +1 more source
The objectives of this experiment to determine dry matter yield, biological compatibility and quality of guinea grass (Panicum maximum)- centro (Centrosema pubescens) mixtures planted at different population. Population of guinea grass planted were 4, 3,
Muhammad Rusdy
doaj +1 more source
In tropical regions, intercropping systems under no-tillage improve biomass quantity, soil conservation, and cash crop productivity. However, the optimal sowing time for forage species in these cropping systems is unknown. The objective of this study was
Nídia Raquel Costa +13 more
doaj +1 more source
Comparative analysis of silage fermentation and digestibility of tropical grass prepared with and species producing cellulases [PDF]
Objective To find out ways of improving fermentation quality of silage, the comparative analysis of fermentation characteristics and in vitro digestibility of tropical grasses silage applied with cellulases produced from Acremonium or Tricoderma species ...
Waroon Khota +3 more
doaj +1 more source
This is an update release of the GRASS GIS 7.8 series. Download source code tarball at https://grass.osgeo.org/grass78/source/grass-7.8.6.tar.gz https://grass.osgeo.org/grass78/source/grass-7.8.6.md5sum For further release details (bug fixes and ...
HamishB +37 more
core +1 more source
Milinch of ... : fourmil of ... /
Cadastral map series of Papua New Guinea.; Sheets individually named in upper left margin, e.g.: Kau Kau SE.; The number of the Foulmil sheet of which each Milinch sheet forms part is given in upper right margin, e.g.: Survey index 53.; Includes index to
Papua New Guinea. Department of Lands, Surveys, and Mines.
core +2 more sources
Etude comparative de la digestibilité in vivo de l'herbe de guinée (Panicum maximum Jacq.) associée aux feuilles et tiges de patate douce (Ipomoea batatas (L.) Lam) (régime Panipo) ou à l'herbe de lait (Euphorbia heterophylla L.) (régime Paneuph) chez le lapin (Oryctolagus cuniculus L.) et le cobaye (Cavia porcellus L.) [PDF]
Digestibility of Guinea grass (Panicum maximum Jacq.) associated with sweet potato leaves and stems (Ipomoea batatas (L.) Lam) (Panipo diet) or poison milk (Euphorbia heterophylla L.) (Paneuph diet) in Rabbits (Oryctolagus cuniculus L.) and in Guinea ...
Kouakou, NGDV., Kouba, M., Thys, E.
doaj
Nutritive quality of Thampala (Amaranthus spp.) as a forage crop in Sri Lanka
Forage quality characteristics of amaranth (Amaranthus spp.) have not been studied so far in Sri Lanka. Therefore, this study was carried out to compare the forage nutritional value of five different amaranth cultivars namely, Amaranthus hybridus ...
I.K. Leukebandara +2 more
doaj +1 more source
Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source
More than proteins for empty stomachs: Wild meat in the BaTonga food system
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source

