Results 41 to 50 of about 46,499 (169)
Correlations between a Smoking Habit and Teeth, Gums and Lips Discoloration Issues on Active Smoker
Global Medical & Health Communication, 2022 According to the Central Statistics Agency, the percentage of smokers among Indonesians aged 15 years is relatively high. It was 32.20%, 29.03%, and 28.69%, in 2018, 2019, and 2020 respectively. Cigarettes contain tar that changes into a solid and builds
Caecielia Makaginsar +4 more
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Contributions to Tobacco and Nicotine Research, 2023 Nicotine polacrilex (CAS-No. 96055-45-7) can be used as the source of nicotine in nicotine pouches and other oral nicotine delivery products such as lozenges, tablets, and gums.
Moldoveanu Serban C.
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Dyna, 2018 The rheological properties of food suspensions can be modified by adding hydrocolloids to improve stability. In this paper, the effect of xanthan gum (XG) (0.025-0.075 %w/w), sodium carboxymethylcellulose (CMC) (0.025-0.075 %w/w), and aloe vera gel (AV) (
Karen Paola Contreras-Lozano +2 more
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Аграрная наука Евро-Северо-Востока, 2021 Extrusion can be considered not only as an effective technology for processing agricultural raw materials into feed and food products, but also as a thermo-mechanical method for modification of the chemical properties of biopolymers.
A. Yu. Sharikov, M. V. Amelyakina
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Fat Replacers in Baked Food Products
Foods, 2018 Fat provides important sensory properties to baked food products, such as colour, taste, texture and odour, all of which contribute to overall consumer acceptance.
Kathryn Colla +2 more
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How to relieve teething syndrome in babies
Лечащий Врач, 2021 Teething is a natural physiological process. It is very important that it passes without complications that can lead to improper formation of permanent teeth, malocclusion, infections, etc.
D. V. Kovalev, I. V. Kovaleva
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Hydrocolloids as Encapsulation Matrices in Food Systems: A Critical Review of Structure, Performance, and Applications [PDF]
Iranian Journal of Chemistry & Chemical EngineeringHydrocolloids have attracted considerable interest as encapsulating materials in food systems due to their biocompatibility, structural diversity, and ability to protect sensitive bioactive compounds during processing, storage, and digestion. This review
Morva Hosseiny +2 more
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Epulis as a Manifestation of Periodontal Pathology: Clinical Case and Treatment
Archive of Clinical MedicineEpulis is a clinical term that refers to a reactive localized proliferation of connective tissue in the gingiva, the specific histologic basis of which is not defined.
Iryna Antonyshyn
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BMC NursingBackground Effective leadership in clinical nursing education is crucial for shaping competent practitioners and ensuring quality patient care. Despite its importance, there is no psychometrically validated instrument specifically designed to assess ...
Moluk Pouralizadeh +3 more
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Foods, 2019 In this study, the impact of seven different gums on textural and microbiological properties of goat milk yogurt during refrigerated storage was investigated.
Young W. Park +5 more
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