Results 231 to 240 of about 260,831 (351)

Characterization of Gut Microbiome Composition in Depression and Completed Suicide. [PDF]

Int J Mol Sci
Kozhakhmetov S, Kossumov A, Zhakupova T, Polyakova T, Imambayeva N, Syzdykova B, Rakhmankulova A, Dalibayeva G, Kovenskiy A, Jarmukhanov Z, Issilbayeva A, Vinogradova E, Kushugulova A.   +12 more
europepmc   +1 more source

Microbial Endocrinology in the Microbiome-Gut-Brain Axis: How Bacterial Production and Utilization of Neurochemicals Influence Behavior

, 2013
Mark Lyte
openalex   +2 more sources

Structure of the gut microbiome following colonization with human feces determines colonic tumor burden [PDF]

, 2014
Nielson T. Baxter, Joseph P. Zackular, Grace Chen, Patrick D. Schloss   +3 more
openalex   +1 more source

Exploring the Molecular Pathways Underlying the Anti‐Diabetic Effects of Millets

Food Safety and Health, EarlyView.
Millet consumption may modulate gluconeogenesis and glycolysis, enhance glucose transporter activity, increase leptin levels, inhibit the NF‐κB pathway, and mitigate oxidative and nitrosative stress. ABSTRACT Diabetes mellitus (DM) is a metabolic disorder characterized by hyperglycemic conditions resulting from inadequate insulin production or ...
Akash Kumar, Nidhi N. Shah, Mehul R. Chorawala, Rekha Kaushik, Bhupendra Prajapati, Rahul Mehra   +5 more
wiley   +1 more source

The role of nutrition and gut microbiome in childhood brain development and behavior. [PDF]

Front Nutr
Jiang Y, Li Y.
europepmc   +1 more source

Deciphering the Effect of Millet Type on the Structure of the Bacterial Community in an Indian Fermented Beverage

Food Safety and Health, EarlyView.
Millet‐based fermented beverages were prepared using different millet varieties with an aim to investigate the microbial communities that develop during natural fermentation. This study revealed an abundance of lactic acid bacteria, highlighting their key role in natural fermentation.
Rishibha Gupta, Smriti Gaur
wiley   +1 more source

Impacts of Tick Parasitism on the Rodent Gut Microbiome. [PDF]

Microorganisms
Brinkerhoff RJ, Pandian J, Leber M, Hauser ID, Gaff HD.   +4 more
europepmc   +1 more source

An Altered Gut Microbiome Profile in a Child Affected by Crohn's Disease Normalized After Nutritional Therapy

, 2013
Valeria D’Argenio, Vincenza Precone, Giorgio Casaburi, Erasmo Miele, Massimo Martinelli, Annamaria Staiano, Francesco Salvatore, Lucia Sacchetti   +7 more
openalex   +1 more source

Reprograming of gut microbiome energy metabolism by theFUT2Crohn’s disease risk polymorphism [PDF]

, 2014
Maomeng Tong, Ian McHardy, Paul Ruegger, Maryam Goudarzi, Purna Kashyap, Talin Haritunians, Xiaoxiao Li, Thomas G. Graeber, Emma Schwager, Curtis Huttenhower, Albert J. Fornace, Justin L. Sonnenburg, Dermot McGovern, James Borneman, Jonathan Braun   +14 more
openalex   +1 more source

Comprehensive Insights Into Genetically Modified Foods: Technological Advances, Nutritional Benefits, Therapeutic Applications, and Health Implications

Food Safety and Health, EarlyView.
This graphical abstract highlights the benefits of genetically modified (GM) foods, including high‐yield crops such as golden rice with enhanced nutrition, GM vaccines, and biofuel production. Advanced analytical methods ensure safety by detecting allergenicity and toxicity, promoting sustainability while addressing environmental impacts and balancing ...
Mohamad Warda, Samet Tekin, Nagwa Khafaga, Emin Sengul, Fikret Çelebi, Burak Batuhan Laçin   +5 more
wiley   +1 more source