Results 21 to 30 of about 15,526 (188)

Impacts of COVID-19 on the value chain of the hake small scale fishery in northern Peru

open access: yesMarine Policy, 2021
All aspects of fish supply chains have been severely affected by the COVID-19 pandemic, with jobs, income and food security at risk. In Peru, small scale fisheries are fundamental for food security, contributing to about 2/3 of all fish consumed ...
J. Grillo-Núñez   +3 more
semanticscholar   +1 more source

Spatio-Temporal Assessment of the European Hake (Merluccius merluccius) Recruits in the Northern Iberian Peninsula

open access: yesFrontiers in Marine Science, 2021
The protection of fish nurseries has been recognized as a useful tool to efficiently manage fisheries given that protected areas enhance the recruitment of target species.
F. Izquierdo   +9 more
semanticscholar   +1 more source

Spatial distribution pattern of European hake, Merluccius merluccius (Pisces: Merlucciidae), in the Mediterranean Sea

open access: yesScientia Marina, 2020
The present study provides updated information on the occurrence, abundance and biomass distribution patterns and length frequencies of Merluccius merluccius in the Mediterranean Sea, by analysing a time series of data from the Mediterranean ...
L. Sion   +23 more
semanticscholar   +1 more source

Preservation of juvenile hake (Merluccius merluccius L) in the western Mediterranean demersal trawl fishery by using sorting grids

open access: yesScientia Marina, 2004
The Mediterranean fishery has experienced a decline in catches over the past 20 years due to an excessive increase in effort caused by both increased trawler engine power and rapid technological advances in fishing technology and fish location.
Francesc Sardà   +2 more
doaj   +1 more source

Uncertainties in sampling procedures for age composition of hake and sardine in Iberian Atlantic waters

open access: yesScientia Marina, 2004
Estimates of the age composition of hake (demersal) and sardine (pelagic) in Iberian Atlantic waters in 1999 are analysed, paying specific attention to sampling variability.
Ernesto Jardim   +2 more
doaj   +1 more source

Evaluation of Pulsed Electric Fields (PEF) Parameters in the Inactivation of Anisakis Larvae in Saline Solution and Hake Meat

open access: yesFoods, 2023
Larvae of the nematode family Anisakidae are capable of causing parasitic infections in humans associated with the consumption of fishery products, leading to intestinal syndromes and allergic reactions.
Vanesa Abad   +5 more
doaj   +1 more source

Environmentally Driven Seasonal Forecasts of Pacific Hake Distribution

open access: yesFrontiers in Marine Science, 2020
Changing ecosystem conditions present a challenge for the monitoring and management of living marine resources, where decisions often require lead-times of weeks to months.
Michael J. Malick   +11 more
semanticscholar   +1 more source

Age, growth and mortality of Hake larvae (Merluccius hubbsi) in the north Patagonian shelf

open access: yesScientia Marina, 2004
Age and growth and mortality rates were estimated in Argentinean hake (Merlucius hubbsi) larvae by counting and measuring otolith daily increments. Larvae were captured with a Bongo net in January and February 2001. Length-at-age data were represented by
Daniel Roberto Brown   +2 more
doaj   +1 more source

Combining selection models and population structures to inform fisheries management: a case study on hake in the Mediterranean bottom trawl fishery

open access: yesMediterranean Marine Science, 2020
The reduction of juvenile catch and discards are important targets in fisheries policy. This work examines how selection models can predict the size structure (LFD) of discards and landings considering the effects of area, time period, gear and fisher ...
C. Mytilineou   +4 more
semanticscholar   +1 more source

A bioeconomic model for Mediterranean fisheries, the hake off Catalonia (western Mediterranean) as a case study

open access: yesScientia Marina, 2003
The theoretical aspects and the associated software of a bioeconomic model for Mediterranean fisheries are presented. The first objective of the model is to reproduce the bioeconomic conditions in which the fisheries occur.
J. Lleonart   +3 more
doaj   +1 more source

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