Results 131 to 140 of about 7,145 (312)

LEGAL PROTECTION FOR UNCERTIFIED HALAL ON FOOD PRODUCT TO CONSUMER

open access: yes, 2023
The presence of halal certification greatly influences the halal label of a food product that will cause a positive impact to increase the income up to many times.
Saputri, Mega Arum
core  

The “We” and “Me” of Identity in Hazardous Industry Organizations: Face Work Tactics Among Practicing Engineers

open access: yesSymbolic Interaction, EarlyView.
In this paper, we use Goffman's notion of “face work” to examine how pipeline engineers perform and present their working selves as competent experts. Our analysis identifies various faces and face work tactics, including a focus on professional judgment, actively selling one's expertise relative to others, protective self‐deprecatory strategies, and ...
Sarah Maslen   +2 more
wiley   +1 more source

Saving Bambi from the mower? Using a drone with thermal camera to evaluate a low‐tech scaring technique to reduce roe deer fawn mortality during grass harvest

open access: yesWildlife Biology, EarlyView.
Roe deer is a species that hides their neonates as an anti‐predator strategy. This may prove efficient against mammalian predators, such as the red fox; however, it might be an ecological trap as large numbers of fawns are killed by tractors with harvesters each year during grass harvest.
Thomas Vogler   +2 more
wiley   +1 more source

Liability for contamination of halal restaurant facilities by consumers in Indonesia

open access: yesJournal of Halal Product and Research
The contamination of product facilities in halal-certified restaurants in Indonesia is an important concern in the context of product assurance.  One of the viral incidents occurred in a restaurant that has been certified as halal.
Gusti Muhammad Reyhan Farisi   +2 more
doaj   +1 more source

Emission Reporting for Agriculture: Frameworks and Metrics Matter

open access: yesAustralian Journal of Agricultural and Resource Economics, EarlyView.
ABSTRACT Frameworks and metrics that reliably describe agricultural emission sources and carbon sinks are critical to the formulation of cost‐effective mitigation investment. This study identifies and compares three distinct emission reporting frameworks across metrics of total emissions and emissions intensity.
Johnny Machon   +2 more
wiley   +1 more source

Challenging Business Schools Through Subversive Performativity: The Potential of Art‐based Pedagogies

open access: yesBritish Journal of Management, EarlyView.
Abstract Business schools are often criticized for reproducing growth‐oriented norms, but alternative pedagogies remain difficult to normalize. Drawing on Butler's theory of subversive performativity, this study examines how art‐based pedagogy enables academics to challenge growth logics in business schools by transforming their identities over time ...
Sylvain Bureau   +3 more
wiley   +1 more source

Halal Built-in Approach to Regulation of Halal Cosmetic Products

open access: yesInternational Journal of Academic Research in Business and Social Sciences, 2022
Yuhanza Othman   +2 more
openaire   +1 more source

‘The Good Couscous That Pleases Us!’: The Meanings of Enduring Imperialist Imagery in Postcolonial French Food Advertising, 1970–2000

open access: yesGender &History, EarlyView.
ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley   +1 more source

Determinants of Micro and Small Business Actors on the Motivation to Register for Free Halal Certification in Bondowoso Regency

open access: yesInternational Journal of Islamic Economics
Introduction: Government regulations on halal products, especially in the 2021 Job Creation Law, have been stipulated in the Halal Product Guarantee Law, this is an important factor for producers in the business sector related to halal products ...
Hairunnas Esa Mahendra   +2 more
doaj   +1 more source

In Defence of Food: A Comparative Study of Conversas' and Moriscas' Dietary Laws as a Form of Cultural Resistance in the Early Modern Crown of Aragon

open access: yesGender &History, EarlyView.
ABSTRACT This research explores the adaptive strategies employed by Conversas (Christian women of Jewish origin) and Moriscas (Christian women of Muslim origin) in navigating adversity, particularly in their interactions with inquisitorial authorities in the early modern Crown of Aragon. This study analyses these women's efforts to uphold religious and
Ivana Arsić
wiley   +1 more source

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