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Halal Slaughterhouse Certification: The Comparison between Two Halal Certification Bodies
This research aimed to provide information regarding the process and requirement of halal slaughterhouse certification implemented in halal certification bodies archival comparison research strategy by using the secondary data. It usedt he comparison of
Sherly Artadita, Yuliani Dwi Lestari
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Halal certification in Indonesia; history, development, and implementation
Indonesia's population with a Muslim majority (87.18%) makes the need for halal products very large. There is a need for halal product guarantees for products entering or circulating in Indonesia.
Hayyun Durrotul Faridah
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Variabel Pengajuan Sertifikasi Halal Usaha Kecil Keripik Tempe di Kota Malang
Malang is one of the halal tourism destinations in Indonesia. Halal certification of superior food souvenirs such as tempeh chips is important to support halal tourism. In fact, the small business of halal certified chips is still limited.
Sucipto Sucipto +2 more
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The Importance of Halal Certification for the Processed Food by SMEs to Increase Export Opportunities [PDF]
As the largest Muslim population country, Indonesia potentially becomes the largest exporter of halal food products globally, especially to OIC countries with demands for the fulfillment of halal product guarantees and food safety.
Gayatri Anggarkasih Made +1 more
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IMPLIKASI SERTIFIKAT HALAL PRODUK DALAM SAKRALISASI AGAMA DI INDONESIA
This paper aims to determine the implications of halal product certification in the sacralization of religion in Indonesia. Halal certification of the product itself is familiar to business people around the world, especially Indonesia. This paper uses a
Cindy Fatimah +2 more
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MSMEs in East Java have not fully obtained halal certification. Even though regulations regarding the obligation to obtain halal certification for MSMEs have been stipulated.
Cantik Siska Anggraeni +1 more
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As one of the countries with the largest Muslim population in the world (87.18%), Indonesia has the potential to become the center of the world's halal industry. Halal certification can increase the competitiveness of MSME products, especially related to
Sugeng Santoso +3 more
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Halal Awareness on the Socialization of Halal Certification [PDF]
National awareness for Halal Certificate is not currently experiencing significant development. Stagnation that occurred in the validation rules on halal assurance in Indonesia is need the national movement that the people of Indonesia should quickly get protection from the government will be the fulfillment of their rights as citizens, focusing on the
Muhammad Nusran +4 more
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SOSIALISASI CALON RELAWAN PRODUK HALAL BAGI MAHASISWA UNIVERSITAS SULTAN AGENG TIRTAYASA
Students as agents of change in society are required to take part in the halal certification program. The Socialization of Halal Product Process Assistance (PPH) for students is aimed at preparing halal volunteers and halal supervisors who help small ...
Agus Rochmat +6 more
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The prevalence of online food delivery applications for purchasing food has surged, especially in the wake of the COVID-19 pandemic. Various factors play a role in influencing food choices among buyers, with religious beliefs, halal certification, and ...
Helti Nur Aisyiah +2 more
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