Results 41 to 50 of about 1,034 (166)
Journal of Islamic Law, 2020 The halal aspect of a product is an obligation for Muslim consumers. Along with the development of technology and information, MUI halal certification in addition to consumer products also includes electronic and non-consumer products.
Hatoli Hatoli
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Halal cosmetics: External pressures to adopt Halal certification
global journal al thaqafah, 2019 This study investigates external factors that pressure Malaysian cosmetic manufacturers to adopt Halal certification in the business. The government, customer, competitor, supplier pressure and government support have been derived as the external pressures for this study.
null Azmawani Abd Rahman +1 more
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Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, 2023 The term halal has been associated with Islam in various areas. The main focus of this service is halal certification and standards. The process involves verifying the authenticity of halal food and compliance with Islamic principles.
Handoko Sosro Hadi Wijoyo +2 more
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HALAL HOTEL CONCEPT AND HALAL HOTEL CERTIFICATION IN TURKEY
International Journal of Contemporary Tourism Research, 2017 Son yillarda otel isletmelerinin dini hassasiyeti yuksek Muslumanlar i c in helal urun ve hizmetler sunmaya o zen g o sterdikleri g o rulmektedir. Muslumanlara y o nelik urun ve hizmetlerin dini emirlere uygun bir sekilde standartlastirilmasi i c in olusturulan helal otel sertifikasyonu araciligiyla bu pazara y o nelen otellerin urun ve hizmet ...
Atilla Akbaba, Fatih Çavuşoğlu
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Socialization of Halal Certification to Develop MSEs: Case Study in Jabung, Malang Regency
Journal of Interdisciplinary Socio Economic and Community Study, 2022 Micro and Small Enterprises (MSEs) have an important role to increase economic growth. So, one of the efforts to improve the quality of MSEs is halal certification.
Munawar Ismail, Yenny Kornitasari
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Role of Indonesian Council of Ulama in Halāl Certification and Product Guarantee
Journal of Islamic Thought and Civilization, 2023 The current research analysed the role of Indonesian Council of Ulama in halāl certification after the enactment of Law No. 33 of 2014. The Indonesian Council of Ulama is Indonesia’s peak clerical body with the authority to specify halāl and Harām fatwas
Abdul Rachman Abdul +1 more
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Journal of Consumer SciencesBackground: Digital transformation and the implementation of advanced technologies play a crucial role in the advancement of the halal industry. As a strategic step in building a halal product ecosystem, developing halal food products, encompassing the ...
Zamratul Akbar +2 more
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Halal Awareness on Self Declaire Halal Certification Program
EKOBIS SYARIAHThe development of micro and small businesses in Indonesia is always increasing, so the role of the government is needed to supervise the products produced, both starting from the raw materials used, the manufacturing process to being ready to be distributed to consumers. Halal awareness or halal awareness is a basic thing and must be owned by business
Muhammad Mujib Baidhowi +1 more
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Research on Halal Certification in Indonesia
Journal of Islamic Economic Literatures, 2021 Guaranteed halal products in Indonesia have been equipped with adequate regulatory tools, starting from the Law to the Regulation of the Minister of Religious Affairs. Unfortunately, the halal certification process has not been running as it should be.
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Indonesian Interdisciplinary Journal of Sharia EconomicsHalal certification is a strategic issue for the development of SMEs in Indonesia in increasing competitiveness and market access. This study analyzes the influence of halal certification on the performance and profitability of SMEs in the city of ...
Purwanto Purwanto, Muhammad Cholis
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