Results 51 to 60 of about 1,034 (166)

DIGITALISING HALAL CERTIFICATION: The Dynamic of Regulations and Policies Concerning Halal Certification in Indonesia

Jurisdictie: Jurnal Hukum dan Syariah
The global halal product market is proliferating, fuelling increased demand for quality halal products. To fulfil halal certification requirements, Micro, Small and Medium Enterprises (MSMEs) in East Java Province, Indonesia face challenges in the certification process which is manual, time-consuming and inefficient.
Lukman Santoso, Abdul Rachman
openaire   +1 more source

HALFIN: innovation of the strategy model to accelerate mandatory halal through integration of indonesian financial institutions

Journal of Halal Product and Research
The Indonesian government is committed to developing the halal industrial sector by accelerating mandatory halal certification in 2024. This is based on the continued growth of the sharia sector and the enormous potential of the Indonesian halal industry.
Verdian Agus Saputra
doaj   +1 more source

Misconception about Halal Certification Placement on Non-Food Commodities: State Coercion over the Territory of Ijtihad

Al-Manahij: Jurnal Kajian Hukum Islam
The obligation of halal certification for commodity products has created many dilemmas, one of which is the placement of the halal label on non-consumer goods.
Abdul Hamid, Agus Fakhrina, Fathul Aminudin Aziz, Mansur Chadi Mursid   +3 more
doaj   +1 more source

The Influence of Halal Certification and Halal Awareness on Purchasing Decisions

East Asian Journal of Multidisciplinary Research
Economic developments have required the food and beverage industry to further develop by bringing out the latest product innovations. This challenge also answers questions from consumers regarding food not just as a basic necessity but as a complement to human lifestyle.
Irfan Agung Purnomo, Heri Pratikto, Naswan Suharsono   +2 more
openaire   +1 more source

An analysis of The Halal Certification Movement for MSME (Micro, Small, and Medium Enterprises) Actors: A Case Study on Halal Tourism in Kudus Regency

Journal of Islamic Economic Laws
Kudus Regency is one of the districts that has tourism potential in the field of halal tourism, where elements that support halal tourism include MSMEs, even though halal certification on MSME products is still minimally applied by MSME actors ...
Abdul Alimin Nafis, Agung Slamet Sukardi, Ssonko Muhammedi   +2 more
doaj   +1 more source

Determination of alcohols in various fermented food matrices using gas chromatography-flame ionization detector for halal certification. [PDF]

Food Sci Biotechnol, 2022
Kim Y, Shim YS, Lee KG.
europepmc   +1 more source

Awareness and intention to register halal certification of micro and small-scale food enterprises. [PDF]

F1000Res, 2022
Oemar H, Prasetyaningsih E, Bakar SZA, Djamaludin D, Septiani A.   +4 more
europepmc   +1 more source

Decision Tree of Materials: A Model of Halal Control Point (HCP) Identification in Small-Scale Bakery to Support Halal Certification. [PDF]

Int J Food Sci, 2022
Sucipto S, Damayanti RW, Perdani CG, Kamal MA, Astuti R, Hasanah N.   +5 more
europepmc   +1 more source

THE ROLE OF HALAL CERTIFICATION INSTITUTIONS IN ENSURING BUSINESS OPERATORS' COMPLIANCE WITH PRODUCT NAMING REQUIREMENTS IN INDONESIA’S HALAL CERTIFICATION PROCESS

Istinbath
A legal tool known as halal certification attests to a product's halal status and ensures compliance with Islamic law. Implementing halal certification involves more than inspection and testing; it also requires certifying bodies to ensure that business
Devina Yadita, Muthia Sakti
doaj   +1 more source

The Feasibility of Two Handheld Spectrometers for Meat Speciation Combined with Chemometric Methods and Its Application for Halal Certification. [PDF]

Foods, 2021
Dashti A, Müller-Maatsch J, Weesepoel Y, Parastar H, Kobarfard F, Daraei B, AliAbadi MHS, Yazdanpanah H.   +7 more
europepmc   +1 more source