The Problem of the Presence of DNA in Cosmetic and Medicinal Products Obtained from Animals on the CITES List. [PDF]
Figura A, Gryzinska M, Jakubczak A.
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Fatty Acid Profile and Hazard Index of Ready-to-Eat Foods Available in the Market: A Risk Survey. [PDF]
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The employment of real-time polymerase chain reaction for analysis of canine meat in meatball products for halal authentication analysis. [PDF]
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Intercultural Dialogue Begins at the Dining Table: A Unilateral Kosovo Perspective on Turkish-Kosovar Fusion Cuisine. [PDF]
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Islamic mindfulness as cultural mindfulness: a conceptual framework for decision-making and well-being. [PDF]
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Are online meatball restaurants in Indonesia committed to their declared Halal label? [PDF]
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Between awareness of halal food products and awareness of halal-certified food products
Journal of Islamic Marketing, 2021Purpose The purpose of this study are: to study the difference between halal awareness and halal certified awareness, and the relationship between the two variables; to study the differences in knowledge about halal and halal certified, as well as their relationship with halal awareness and halal certified awareness; and to build and test research ...
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