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Fatty Acid Profile and Hazard Index of Ready-to-Eat Foods Available in the Market: A Risk Survey. [PDF]

open access: yesInt J Prev Med
Moslemi M   +5 more
europepmc   +1 more source
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Between awareness of halal food products and awareness of halal-certified food products

Journal of Islamic Marketing, 2021
Purpose The purpose of this study are: to study the difference between halal awareness and halal certified awareness, and the relationship between the two variables; to study the differences in knowledge about halal and halal certified, as well as their relationship with halal awareness and halal certified awareness; and to build and test research ...
Hardius Usman   +2 more
openaire   +1 more source

Halal Products and Healthy Lifestyle

2021
The consumption of halal products includes foods, pharmaceuticals, personal care products, and cosmetics are increasing around the world. The leading causes of the strong demand for halal products are known favorable properties of these products like health, safety, and cleanliness.
Elnaz Hosseini   +2 more
openaire   +1 more source

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