Results 221 to 229 of about 5,757 (229)

Production of the Polyhydroxyalkanoate PHBV from Ricotta Cheese Exhausted Whey by Haloferax mediterranei Fermentation

Foods, 2020
Marco Montemurro, Erica Pontonio, Carlo Giuseppe Rizzello   +2 more
exaly  

A one-stage cultivation process for the production of poly-3-(hydroxybutyrate-co-hydroxyvalerate) from olive mill wastewater by Haloferax mediterranei

New Biotechnology, 2017
Diya Alsafadi, Othman A Al-Mashaqbeh
exaly  

Conversion of cheese whey into poly(3-hydroxybutyrate-co-3-hydroxyvalerate) by Haloferax mediterranei

New Biotechnology, 2016
Joana Pais, Luísa S Serafim, Filomena Freitas   +2 more
exaly  

High salinity facilitates dolomite precipitation mediated by Haloferax volcanii DS52

Earth and Planetary Science Letters, 2017
Xuan Qiu, Hong-Mei Wang
exaly  

Development of Additional Selectable Markers for the Halophilic Archaeon Haloferax volcanii Based on the leuB and trpA Genes

Applied and Environmental Microbiology, 2004
Thorsten Allers
exaly  

Influence of nutritive factors on C50 carotenoids production by Haloferax mediterranei ATCC 33500 with two-stage cultivation

Bioresource Technology, 2010
Nan-Wei Su
exaly  

Effects of C/N in the substrate on the simultaneous production of polyhydroxyalkanoates and extracellular polymeric substances by Haloferax mediterranei via kinetic model analysis

RSC Advances, 2017
Cui You-wei
exaly  

Purification and characterization of an organic solvent-tolerant and detergent-stable lipase from Haloferax mediterranei CNCMM 50101

International Journal of Biological Macromolecules, 2018
Souad Khemili-Talbi
exaly  

Haloferax volcanii for biotechnology applications: challenges, current state and perspectives

Applied Microbiology and Biotechnology, 2019
R U Haque, Francesca Paradisi, Thorsten Allers   +2 more
exaly