Results 121 to 130 of about 6,066 (196)

BIODEGRADATION OF PETROLEUM HYDROCARBON POLLUTANTS BY HALOPHILIC BACTERIA AND ARCHAEA STRAINS

open access: yes, 2017
In the present study, a total of 8 halophilic bacteria were isolated from pollutants of different contaminated ports of Turkey, and 4 halophilic archaea were isolated from an uncontaminated part of Lake Tuz.
Yüksekdağ, Zehranur   +2 more
core  

THE ISOLATION AND CHARACTERIZATION OF NOVEL EXTREME HALOPHILIC ARCHAEA FROM A LOW-SALT, SULFIDE- AND SULFUR-RICH SPRING. [PDF]

open access: yes, 2009
The archaeal community of a low-salt, sulfur-rich spring in south-western Oklahoma, was analyzed at two different locations along the spring. Interestingly, 36% of the archaeal mat clone library and 4% of the source clone library were phylogenetically ...
Savage, Kristen
core  

Siderophores of halophilic archaea and their chemical characterization.

open access: yesIndian journal of experimental biology, 2006
Nine halophilic archaea viz., Halobacterium salinarum, Halobacterium sp.1, Halobacterium sp.2, Halobaculum sp., Halococcus saccharolyticus, Halorubrum saccharovorum, Haloterrigena turkmenica, Halogeometricum sp. and Natrialba sp. isolated from marine salterns around Bhavnagar coast were screened for siderophore production.
B P, Dave, Kena, Anshuman, Puja, Hajela
openaire   +1 more source

Characterization of Growth and Ultraviolet Light Resistance in Four Novel Halophilic Archaea Isolates

open access: yes, 2020
The goal of this project was to characterize the growth and UV resistance of four unique halophilic strains, JOR-1, BOL 4-2, BOL 6-1 and BOL 5-4. Halophilic archaea are interesting to study in part because of their notably high UV resistance.
Tepper, Samantha
core  

Up-Regulation of the Nrf2/HO-1 Antioxidant Pathway in Macrophages by an Extract from a New Halophilic Archaea Isolated in Odiel Saltworks. [PDF]

open access: yesAntioxidants (Basel), 2023
Ávila-Román J   +6 more
europepmc   +1 more source

Halophilic bacteria and archaea as food sources for the brine shrimp Artemia sp.

open access: yes, 2020
The stagnation of capture fisheries, combined with the increasing demand of seafood by the world’s growing population, urges for the sustained high growth of aquaculture as a keystone in global food security.
Alfama Lopes Dos Santos, Ruy Miguel
core  

Home - About - Disclaimer - Privacy