Results 51 to 60 of about 5,149 (191)

Interactive effects of cooking method, genotype and environment on nutritional and antinutritional quality of quinoa (Chenopodium quinoa Willd.) seeds

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Quinoa has gained global attention as a climate‐resilient crop with high nutritional value and strong potential to enhance food security. Quinoa seeds are characterized by high‐quality protein with a balanced essential amino acid profile and are rich in dietary fiber, vitamins, essential minerals, healthy lipids and bioactive ...
Rahma Goussi   +4 more
wiley   +1 more source

Moderate Biochar–Compost Mixture Is More Effective in Improving Biomass, Nutrient Fluxes, and Photosynthetic Outputs for Sustainable Land Restoration and Soil Fertility

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Soil nutrient depletion severely constrains crop productivity in degraded and saline environments. Strategies such as biochar–compost integration could be useful for sustainable agriculture and land restoration on a global scale. This study evaluated the effects of biochar (1% Bc), compost (1% Co), and their blends (0.5% Bc + 0.5% Co and 1% Bc 
Zainul Abideen   +7 more
wiley   +1 more source

Pathways of cadmium fluxes in the root of the halophyte Suaeda salsa

open access: yes, 2012
Halophyte plants offer a greater potential for phytoremediation research for reducing the levels of toxic metals from saline soils than salt sensitive plants.
Jianmin Zhao   +13 more
core   +1 more source

Desalination, Water Re-use, and Halophyte Cultivation in Salinized Regions:A Highly Productive Groundwater Treatment System [PDF]

open access: yes, 2023
Groundwater salinization is a problem affecting access to water in many world regions. Though desalination by conventional reverse osmosis (RO) can upgrade groundwater quality for drinking, its disadvantages include unmanaged brine discharge and ...
Standing, Dominic   +5 more
core   +1 more source

Potassium (K+) Starvation-Induced Oxidative Stress Triggers a General Boost of Antioxidant and NADPH-Generating Systems in the Halophyte Cakile maritima

open access: yesAntioxidants, 2022
Potassium (K+) is an essential macro-element for plant growth and development given its implication in major processes such as photosynthesis, osmoregulation, protein synthesis, and enzyme function.
Hayet Houmani   +5 more
doaj   +1 more source

A recipe for recovery: diet as a decisive tool in species conservation

open access: yesOikos, EarlyView.
Animals consume foods in specific quantities and ratios to meet a multi‐dimensional nutrient target that maximizes their fitness. Attempts to reach this target in an ever‐changing nutritional landscape often influence animal foraging behavior, habitat choice, and food‐web interactions. Consequently, understanding the nutritional ecology of a species is
Noa Lavie   +3 more
wiley   +1 more source

Expression of the cation transporter McHKT1 in a halophyte

open access: yes, 2003
Su H, Balderas E, Vera-Estrella R, et al. Expression of the cation transporter McHKT1 in a halophyte. Plant Molecular Biology.
Zhao, C.   +7 more
core   +1 more source

The Pyruvate-Phosphate Dikinase (C4-SmPPDK) Gene From Suaeda monoica Enhances Photosynthesis, Carbon Assimilation, and Abiotic Stress Tolerance in a C3 Plant Under Elevated CO2 Conditions

open access: yesFrontiers in Plant Science, 2020
A pyruvate-phosphate dikinase (C4-PPDK) gene was cloned from Suaeda monoica, which had a single-cell C4 photosynthesis pathway without Kranz anatomy and was functionally validated in a C3 model plant under different abiotic stress conditions in an ...
Sonam Yadav   +2 more
doaj   +1 more source

Bioaugmentation Improves Phytoprotection in Halimione portulacoides Exposed to Mild Salt Stress: Perspectives for Salinity Tolerance Improvement

open access: yesPlants, 2022
Plant growth-promoting rhizobacteria (PGPR) can promote plant growth through mechanisms such as mineral phosphates solubilization, biological N2 fixation and siderophores and phytohormones production.
João Carreiras   +2 more
doaj   +1 more source

From wild to tamed: Reimagining novel crops through omics and local plant diversity

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá   +1 more
wiley   +1 more source

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