Results 51 to 60 of about 3,530 (169)
Commercial Cultivation of Edible Halophytes: The Issue of Oxalates and Potential Mitigation Options
Saline agriculture, including the commercial cultivation of edible halophytes, is expanding rapidly to address the increase in salinised soil due to natural and man-made causes, the decline in availability of fresh water, the increased use of poor ...
Bronwyn J. Barkla +2 more
doaj +1 more source
Taxonomic reappraisal of the mangrove genus Avicennia (Acanthaceae) in India
A taxonomic reappraisal of the mangrove genus Avicennia in India was undertaken through extensive field surveys and critical examination of herbarium specimens. Three taxa, Avicennia alba, Avicennia marina subsp. marina, and Avicennia officinalis, are described in detail. A synonymic list was compiled using the World Checklist of Vascular Plants (WCVP)
Subrata Mondal, Saikat Naskar
wiley +1 more source
This review focuses on the potential of halophytes for food, fodder and biofuels production, as well as their impacts on the environment and societies.
RAMON JAIME HOLGUIN PEÑA +3 more
doaj +1 more source
Not AvailableHalophytes growing in natural saline desert environment survive high levels of salinity adopting suitable mechanisms. Scientific information on such survival mechanisms can be useful in devising management options for extreme saline soils. A
Ashwani Kumar +7 more
core
Application of In Vitro Plant Tissue Culture Techniques to Halophyte Species: A Review
Halophytes are plants able to thrive in environments characterized by severe abiotic conditions, including high salinity and high light intensity, drought/flooding, and temperature fluctuations.
Luísa Custódio +9 more
doaj +1 more source
ABSTRACT Studying goose domestication through archaeological finds has been challenging due to the similar skeletal morphology of the European domestic goose and its wild progenitor, the greylag goose (Anser anser). We analyzed stable carbon (δ13C) and nitrogen (δ15N) isotopes from bone collagen of subfossil domestic and potentially domestic geese to ...
Johanna Honka +7 more
wiley +1 more source
From wild to tamed: Reimagining novel crops through omics and local plant diversity
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Mobile consumers influence the shoreward edge of intertidal seagrass ecosystems
Ecological paradigms suggest that the environmentally stressful edge of a habitat is determined by physical factors. The work finds that, counter to these paradigms, an environmentally stressful edge can also be impacted by biotic interactions and are more complex than suggested.
Stephanie R. Valdez +4 more
wiley +1 more source
Stomatal regulation and adaptation to salinity in glycophytes and halophytes
Soil salinity is one of the major abiotic stresses, which negatively affects the productivity of plants in both cultivated and natural environments. Salinity stress increases osmotic stress and ROS accumulation and breaks the ionic balance in plant cells.
Amoanimaa-Dede, Hanna +11 more
core +1 more source
The present study critically analyses peer-reviewed literature addressing the potential of halophytes to remediate nutrient-rich effluents from marine and coastal aquaculture, as well as the potential for their economic valorization, from human ...
Custódio, M +4 more
doaj +1 more source

