Results 31 to 40 of about 8,620 (213)

Characterization of Some Salt-Tolerant Bacterial Hydrolases with Potential Utility in Cultural Heritage Bio-Cleaning

open access: yesMicroorganisms, 2022
Salt-tolerant enzymes produced by halophilic and halotolerant microorganisms have been proposed to be used in various applications that involve high saline conditions.
Robert Ruginescu   +8 more
doaj   +1 more source

‘Halomonas massiliensis’ sp. nov., a new halotolerant bacterium isolated from the human gut

open access: yesNew Microbes and New Infections, 2016
We report here the main characteristics of ‘Halomonas massiliensis’ strain Marseille-P2426T (CSUR P2426), a new species of the Halomonas genus that was isolated from the stool sample of a healthy 24-year-old Senegalese man.
E.h. Seck   +3 more
doaj   +1 more source

A multi-omic characterization of temperature stress in a halotolerant Scenedesmus strain for algal biotechnology [PDF]

open access: yes, 2021
Microalgae efficiently convert sunlight into lipids and carbohydrates, offering bio-based alternatives for energy and chemical production. Improving algal productivity and robustness against abiotic stress requires a systems level characterization ...
Guarnieri, Michael T   +31 more
core   +1 more source

Structure Elucidation and Biochemical Characterization of Environmentally Relevant Novel Extradiol Dioxygenases Discovered by a Functional Metagenomics Approach

open access: yesmSystems, 2019
The release of synthetic chemical pollutants in the environment is posing serious health risks. Enzymes, including oxygenases, play a crucial role in xenobiotic degradation. In the present study, we employed a functional metagenomics approach to overcome
Chandni Sidhu   +3 more
doaj   +3 more sources

Identification of Protease Producing Halophilic Bacteria from Bledug KuwuMud Volcano

open access: yesIndonesian Journal of Biotechnology, 2012
The objective of this research was to isolate and identify the halophilic bacteria from Bledug Kuwu-mud volacano having an ability to produce proteolytic enzyme.
Muhammad Saifur Rohman   +3 more
doaj   +1 more source

Three-dimensional structure of a halotolerant algal carbonic anhydrase predicts halotolerance of a mammalian homolog [PDF]

open access: yesProceedings of the National Academy of Sciences, 2005
Protein molecular adaptation to drastically shifting salinities was studied in dCA II, an α-type carbonic anhydrase (EC 4.2.1.1) from the exceptionally salt-tolerant unicellular green alga Dunaliella salina .
Premkumar, Lakshmanane   +6 more
openaire   +5 more sources

Higher salt concentration tolerance and PGPR activities of halotolerant bacterial strains.

open access: yes, 2020
Higher salt concentration tolerance and PGPR activities of halotolerant bacterial strains.
Zahra Jabeen (437983)   +8 more
core   +1 more source

The Plant Growth-Promoting Potential of Halotolerant Bacteria Is Not Phylogenetically Determined: Evidence from Two Bacillus megaterium Strains Isolated from Saline Soils Used to Grow Wheat

open access: yesMicroorganisms, 2023
(1) Background: Increasing salinity, further potentiated by climate change and soil degradation, will jeopardize food security even more. Therefore, there is an urgent need for sustainable agricultural practices capable of maintaining high crop yields ...
Sylia Ait Bessai   +9 more
doaj   +1 more source

Halotolerant Bacillus sp. for Mannan Degradation Isolated from Mangrove Ecosystem at Hanura Beach Lampung

open access: yes, 2020
Mannose and mannooligosaccharide acted as prebiotic that consumed by probiotic bacteria. Mannanase were the second most important enzymes for the hydrolysis of hemicelluloses, beside xylanase.
Dwi Eka Rahmawati   +4 more
core   +1 more source

Halotolerant Collagenolytic Activity of Achromobacter iophagus [PDF]

open access: yesJournal of General Microbiology, 1973
SUMMARY: A strain of Achromobacter iophagus isolated from cured hides was shown to lyse collagen rapidly under aerobic conditions. Changes of temperature, pH, NaCl or collagen concentration affected either the maximum rate of collagen lysis or the lag before this rate was attained, or both. Collagenolytic activity occurred in 0.85 to 10% (w/v) NaCl.
R L, Welton, D R, Woods
openaire   +2 more sources

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