Results 51 to 60 of about 4,958 (180)
The polyphasic approach (morphology, physiology, biochemistry and genetics) was used to characterize Acetobacter indonesiensis strain UNPADCC 01‐5, which was isolated from oncom merah. The strain's potential as a culture for acidic fermentations and a biofunctional agent was supported by its adaptive characteristics, which included acid tolerance ...
Yolani Syaputri +9 more
wiley +1 more source
Klebsiella sp. strain B7 acts as a positive regulator in alkaline stress responses in soybean. By activating pyruvic acid metabolism and L‐malic acid biosynthesis pathways, B7 significantly increases alkaline tolerance and yield in soybean. ABSTRACT Alkaline stress is a major constraint on crop growth and development and negatively impacts soybean ...
Yingxue Cao +13 more
wiley +1 more source
Abstract White‐leg disease (WLD) is an emerging condition affecting tropical rock lobster, Panulirus ornatus, larviculture, characterized by whitening of pereiopods and uropods, followed by rapid mortality. Despite its significant impact on aquaculture productivity, the bacterial drivers and environmental sources of WLD are still poorly understood ...
Mengjia Jiang +6 more
wiley +1 more source
This study demonstrates that the microbial agent HTB enhances sesame yield by 30% and disease resistance by modulating flavonoid biosynthesis, photosynthetic carbon fixation, and fatty acid synthesis. These integrated mechanisms provide a sustainable strategy for improving crop productivity and resilience.
Sisi Liao +13 more
wiley +1 more source
Plant growth promoting rhizobacteria (PGPR) are beneficial microorganisms that can be utilized to improve plant responses against biotic and abiotic stresses.
Randa N. Albdaiwi +4 more
doaj +1 more source
Abstract Oil sands tailings ponds, such as those in northeastern Alberta, present environmental challenges due to slow sedimentation, water entrapment, and toxic naphthenic acids (NAs), which hinder water reclamation. This study assessed the tolerance and biodegradation potential of Chlorella vulgaris (C.
Amin Kalbasi, Amarjeet Bassi
wiley +1 more source
Isolation of some bacteria for halophilic microbiome of Urmia Lake
Urmia Lake is the largest lake in the Iranian plateau and the second largest Salt Lake in the world. This study was conducted to identify hypersaline bacteria in the lake through the screening with molecular markers.
Mehri Farzadi +3 more
doaj
Briny Biology: Nematodes From the Hypersaline Springs of the Central Namib Desert
We investigated nematode communities in from seven hypersaline desert springs in the central Namib Desert. We found nematodes in most sediment and microbial mat samples collected, with some present (although likely cryptobiotic) at electrical conductivity values exceeding 500 mS/cm.
Amy M. Treonis +2 more
wiley +1 more source
The meat of Polish Red and White‐Backed is a technologically attractive to produce dry‐cured salami‐type sausages The chemical composition of the meat of Polish red and White‐Backed breeds is safe, although it provides a favorable environment for the development of acidic and denitrifying bacteria.
Ewelina Węsierska +3 more
wiley +1 more source
Seagrass Posidonia oceanica seeds host diverse bacterial and fungal endophytes with plant‐growth–promoting traits, including nitrogen fixation and hormone production. These microbes may be vertically transmitted and support seedling establishment, offering insights for marine plant conservation and biotechnological applications.
Dalila Crucitti +7 more
wiley +1 more source

