Results 21 to 30 of about 18,187 (233)
Product formulation and rubbing time impact the inactivation of enveloped and non-enveloped virus surrogates by foam-based hand sanitizers [PDF]
Applied and Environmental MicrobiologyEffective hand hygiene, such as hand washing and hand sanitizer use, is crucial in reducing infectious disease transmission via the hands. The efficacy of hand washing has been well-documented; however, relatively less is known regarding foam-based hand ...
Francis Torko, Kristen E. Gibson
doaj +2 more sources
Use of Hand Sanitizers in COVID-19 Prevention: A Comprehensive Overview
Pharmacoepidemiology, 2023 The pandemic outbreak of Coronavirus disease 2019 (COVID-19) has drastically changed the picture of global healthcare. With the rapid emergence of novel variants of severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) that rendered the currently ...
Suneetha Vuppu +2 more
doaj +3 more sources
Alcohol-Based Hand Sanitizers – A Multidimensional Perspective
, 2020 The global use of alcohol based hand sanitizers (ABHS) as a means of controlling the transmission of infectious disease increased dramatically in 2020 as governments and public health agencies across the world advocated hand hygiene as a preventative measure during the COVID-19 pandemic.
Nyamwweya NN, Abuga KO.
europepmc +3 more sources
Assessment of Anti-Bacterial Effectiveness of Hand Sanitizers Commonly Used in South Africa. [PDF]
Int J Environ Res Public Health, 2022 Muleba L +4 more
europepmc +2 more sources
Indian Journal of Medical Specialities, 2022 The COVID-19 pandemic has taught us the emphasis of personal hygiene which was long being ignored. Measures such as hand sanitizer which were predominantly used in health-care facilities in the past have seen recent surge in its usage everywhere.
S. Sidharth +4 more
openaire +1 more source
Alcohol-Based Hand Sanitizers in COVID-19 Prevention: A Multidimensional Perspective. [PDF]
Pharmacy (Basel), 2021 Abuga K, Nyamweya N.
europepmc +2 more sources
Kaibon Abhinaya, 2021 The SOJI project is one of activity dealing with community empowering and services with the topic "Training on Local Commodity-Based Hand Sanitizers and Natural Disinfectants".
Asri Widyasanti +5 more
doaj +1 more source
Microbes, Infection and Chemotherapy, 2022 Background. Hand sanitizers have been recognized as an effective means of reducing bacterial load and transmission. It is needful to periodically assess the bacteriological status of individual products due to batch variation. Aim.
Seyi Samson Enitan +8 more
doaj +1 more source
Agroindustrial Technology Journal, 2021 In the era of the COVID-19 virus pandemic, antiseptic products have become very popular. One of them is an antiseptic for hands which is known as hand sanitizer.
Asri Widyasanti +1 more
doaj +1 more source
Prevalence of Antibiotic Resistome in Ready-to-Eat Salad [PDF]
, 2020 Ready-to-eat salad harbors microorganisms that may carry various antibiotic resistance genes (ARGs). However, few studies have focused on the prevalence of ARGs on salad, thus underestimating the risk of ARGs transferring from salad to consumers. In this
Giles, Madeline +7 more
core +2 more sources