Results 111 to 120 of about 13,749 (256)
Warming and freshening coastal waters impact harmful algal bloom frequency in high latitudes
Harmful algal blooms contaminate seafood with toxins and poison humans and wildlife upon consumption. Toxic algae niches are projected to expand in high latitudes, but how the frequency of their blooms will evolve is still little known.
Edson Silva +6 more
doaj +1 more source
Use Case Title: Harmful Algal Blooms Environmental matrix of interest (Air, Ice, Mar. Water, etc.): Marine Study Regions: Shelf Seas in Norway, Ireland and Spain Dissemination Method: Web Providing near real-time and forecast information for the aquaculture industry along Europe?s Atlantic coast is of vital importance in mitigating the effects of HABs.
Cusack, C. (Caroline) +18 more
openaire +3 more sources
The contaminant removal performance of a conventional coagulant, alum, and alternative coagulants, aluminium chlorohydrate (ACH) and ACH + pDADMC, are compared in challenging wastewater treatment conditions (pH >7.8). The interactions of each coagulant with a negatively charged surface are depicted based on quartz crystal microbalance with dissipation ...
Sinan Abi Farraj +3 more
wiley +1 more source
Harmful algal blooms: causes, impacts and detection
Blooms of autotrophic algae and some heterotrophic protists are increasingly frequent in coastal waters around the world and are collectively grouped as harmful algal blooms (HABs). Blooms of these organisms are attributed to two primary factors: natural processes such as circulation, upwelling relaxation, and river flow; and, anthropogenic loadings ...
Kevin G, Sellner +2 more
openaire +2 more sources
A turbulent diatom vs dinoflagellate phytoplankton biomass model
Phytoplankton blooms play an important role in global primary productivity and the dynamics of blooms are of interest to modellers. Diatom dominated phytoplankton blooms followed by dinoflagellate blooms are common in the Southern Benguela, and are often
Kennedy, Kristen
core
Marine Biotoxins and Seafood Poisoning
Prevalence of marine biotoxins in seafood has been associated with increasing frequency, intensity, and duration of harmful algal blooms, and an increase of the geographical and temporal distribution of harmful algae [...]
Pedro Reis Costa +2 more
doaj +1 more source
ABSTRACT Recovering ancient DNA from environmental samples is transforming the way we understand historical ecosystems. While high‐throughput sequencing of the total DNA in environmental samples (shotgun metagenomic sequencing) reveals the taxonomic contents of these samples, the genetic signals of some taxa (e.g., eukaryotes) can be weak compared to ...
Nicole R. Foster +11 more
wiley +1 more source
This review highlights recent advances in understanding how plant protection programs and alternative fungicides affect the taxonomic composition of the grapevine phyllosphere microbiota. Bacterial and fungal communities are primarily shaped by the plant compartment, vineyard location, and sampling time. Plant protection programs generally have a minor
Sofia Montanari +6 more
wiley +1 more source
Between February 2010 and May 2014, 22 surveys in Pisco and 16 in Sechura were conducted; both are major areas for shellfish production and mariculture in Peru.
Rita Orozco +3 more
doaj +1 more source
Molecular tools for monitoring harmful algal blooms [PDF]
The world's oceans cover 70 % of the Earth's surface, and their dominant populations, both numerically and biomasswise, belong to microscopic protists and prokaryotes. The marine phytoplanktons are major components of both groups and are, by definition, high dispersal taxa with large population sizes.
openaire +2 more sources

