Results 161 to 170 of about 3,677 (212)
Agribusiness, EarlyView.ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor +3 more
wiley +1 more source
Do No Harm: Designing Interventions for Deepfake-Fueled Conspiracy Theories
InteractionsJohn Twomey +3 more
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Agribusiness, EarlyView.ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley +1 more source
Accelerating Biosensor Discovery: A Computationally‐Driven Pipeline for Microplastics Monitoring
Advanced Intelligent Discovery, EarlyView.A computationally guided pipeline unites molecular simulation, synthetic biology, electrochemical engineering, and machine learning to accelerate biosensor discovery. A Bacillus anthracis carbohydrate‐binding module is used to develop a high‐performance micro‐ and nanoplastics sensor with greatly reduced error and variability.
Gabriel X. Pereira +13 more
wiley +1 more source
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Human-centered design considered harmful
Interactions, 2005Donald Norman, Normandonald A
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The administration of harm: From unintended consequences to harm by design
Critical Social Policy, 2022Harm is a recurring theme in the social sciences. Scholars in a range of empirical areas have documented the deleterious outcomes that at times emerge from social structures, institutions and systems of governance. Yet these harms have often been presented under the rubric of ‘unintended consequences’.
Broom, Alex +4 more
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Design early considered harmful
ACM SIGCSE Bulletin, 2000We have recognized that the natural tendency to teach according to the structure of one's own understanding runs contrary to established models of cognitive development. Bloom's Taxonomy has provided a basis for establishing a more efficacious pedagogy.
Buck, Duane, Stucki, David J.
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What harm could it do? highlighting Harm by Design
2023Designers often promote the power of design to “do good.” Books like David Berman’s Do Good Design, and documentaries like Netflix’s Abstract highlight all of the socially good, innovative, and creative work that design has influenced. While design has the potential to do good, it also has the potential to do harm. From the products we use every day to
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Checkers’ No-Harm Alarms and Design Approaches to Tolerate Them
Journal of Electronic Testing, 2008In this paper we analyze the probability that transient faults, multiple or single, affecting a checker of a self-checking circuit (with particular reference to the case of circuits using the two-rail code, the parity code, the Berger code and the Bose---Lin code) give rise to no-harm alarms, here defined as indications of errors neither denoting the ...
ROSSI, DANIELE +2 more
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The Economics of Harm Prevention through Design for Testability
2008 IEEE International Test Conference, 2008Design for testability (DFT) has been accepted as a cost saving approach in many applications. The rationale has been demonstrated in several papers by calculations showing how DFT benefits derived outweigh costs. In those cases benefits dealt with cost savings in producing, testing and deploying a product.
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