Results 21 to 30 of about 1,936,197 (337)
Analysis Of Ecotourism Income Organic Vegetables On Agroforestri Land Of Kidul Pujon Village Kecamatan Pujon, Malang District [PDF]
, 2019 : The purposes of this study is to determine the increase and development of income through organic vegetable ecotourism on agroforestry land. This research was conducted in Pujon Kidul Village, Tulungrejo Hamlet in June - October 2018.The approach taken
Sumarno, Sumarno +2 more
core +1 more source
Energy Harvester Sensing [PDF]
Sensors, 2020 Our existence is immersed in a solution of energy, which is often left to degrade because we perceive this energy as expendable [...]
openaire +4 more sources
Strategies to Reduce Post-Harvest Losses for Fruits and Vegetables
International journal of scientific and technological research, 2019 Post-harvest loss is one of the concerns of food security and global hunger in many countries. The extent of fruit and vegetable loss reaches up to 50 % thus, reducing fruit and vegetable loss and waste is the one of the leading issue for providing ...
Aysel Elik +5 more
semanticscholar +1 more source
Food Production, Processing and Nutrition, 2022 Pineapple is a commercial tropical fruit ranking sixth in global fruit production. Seasonal market gluts result in huge postharvest losses in all pineapple-growing nations.
Saji Gomez +3 more
doaj +1 more source
Simultaneously and Synergistically Harvest Energy from the Sun and Outer Space
Joule, 2019 Summary The sun and outer space are the two most important fundamental thermodynamics resources for human beings on Earth. The capability for harvesting solar energy has been of central importance throughout the history of human civilization.
Zhen Chen, Linxiao Zhu, Wei Li, S. Fan
semanticscholar +1 more source
, 2018 The use of crop residues as a bioenergy feedstock is considered a potential strategy to mitigate greenhouse gas (GHG) emissions. However, indiscriminate harvesting of crop residues can induce deleterious effects on soil functioning, plant growth and ...
M. Cherubin +15 more
semanticscholar +1 more source
Melatonin Is a Potential Target for Improving Post-Harvest Preservation of Fruits and Vegetables
Frontiers in Plant Science, 2019 Melatonin is a ubiquitous molecule distributed in nature and not only plays an important role in animals and humans but also has extensive functions in plants, such as delaying senescence, exerting antioxidant effects, regulating growth and development ...
Tao Xu, Yao Chen, Hunseung Kang
semanticscholar +1 more source
Dunamis: Jurnal Teologi dan Pendidikan Kristiani, 2019 . Fenghui's cosmology has penetrated people's understanding and this must be confronted with apologetics originated from the Bible. This study found three main things. First, the universe was created by God and God is personal. Second, humans are created
Hannas Hannas, Rinawaty Rinawaty
doaj +1 more source
Post-harvest loss and quality deterioration of horticultural crops in Dire Dawa Region, Ethiopia
, 2018 The assessment on the causes of post-harvest loss and quality deterioration of horticultural crops was carried out in Dire Dawa Administration from March 2011 to December 2012 in the eleven randomly selected representatives Peasant Associations ...
Mohammed Kasso, A. Bekele
semanticscholar +1 more source
Food Chemistry, 2016 Garlic (Allium sativum L.) is considered one of the twenty most important vegetables, with various uses throughout the world, either as a raw vegetable for culinary purposes, or as an ingredient of traditional and modern medicine.
N. Martins, S. Petropoulos, I. Ferreira
semanticscholar +1 more source