Mapping the Genetic Regions Responsible for Key Phenology-Related Traits in the European Hazelnut [PDF]
An increasing interest in the cultivation of (European) hazelnut (Corylus avellana) is driving a demand to breed cultivars adapted to non-conventional environments, particularly in the context of incipient climate change. Given that plant phenology is so
Acquadro, A. +6 more
core +1 more source
Populations at the edge of a species' distribution often encounter more challenging environmental conditions than those at the core, requiring unique adaptations and strategies. However, the demographic processes driving these populations remain poorly understood.
Daniel Oro +4 more
wiley +1 more source
Impacto de diferentes épocas de cosecha en el perfil de ácidos grasos, esteroles, tocoferoles y propiedades bioactivas del aceite de avellana [PDF]
This study was carried out to determine the effects of different harvest times of hazelnuts on their lipid profiles and bioactive compound accumulations.
Karaosmanoğlu, H.
core +2 more sources
Behaviour of Brown Bears Under Fluctuating Resource Availability
Using a 20‐year period of observations from different sources, this article examines the spatial and temporal patterns of beech masting in relation to brown bear movement and damage to livestock and human property. Standardised damages to beehive and livestock decreased during mast years, suggesting that bears met their trophic needs through natural ...
Clara Tattoni +9 more
wiley +1 more source
Regulation of Hazelnut Leaf Polyphenols on Oxidative Stress in Chronic Alcoholic Liver Injury
ABSTRACT This study aims to investigate the role of hazelnut leaf polyphenols (HLP) in regulating chronic alcoholic liver damage (CALD) and explore its possible molecular mechanisms. By measuring the scavenging rates of DPPH·, ABTS+, and ·OH, as well as the reducing power and total antioxidant capacity, the antioxidant activity of HLP was evaluated ...
Bo‐ming Liang +4 more
wiley +1 more source
Pest categorisation of Eulecanium excrescens
Abstract Following the commodity risk assessments of Acer spp., Malus spp. and Prunus spp. plants for planting from the United Kingdom (UK), in which Eulecanium excrescens (Ferris) (Hemiptera: Coccidae) was identified as a pest of possible concern, the European Commission requested the EFSA Panel on Plant Health to conduct a pest categorisation of E ...
EFSA Panel on Plant Health (PLH) +26 more
wiley +1 more source
Orphan crops of archaeology‐based crop history research
Agrobiodiversity is central to sustainable farming worldwide. Cultivation, conservation and reintroduction of diverse plant species, including ‘forgotten’ and ‘underutilized’ crops, contribute to global agrobiodiversity, living ecosystems and sustainable food production.
Daniel Fuks +23 more
wiley +1 more source
Commodity risk assessment of Prunus spp. plants from United Kingdom
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘High risk plants, plant products and other objects’. This Scientific Opinion covers plant health risks posed by: grafted potted plants up to 15 years old or ...
EFSA Panel on Plant Health (PLH) +37 more
wiley +1 more source
Commodity risk assessment of Alnus cordata and Alnus glutinosa specimen trees from the UK
Abstract The European Commission requested the EFSA Panel on Plant Health to prepare and deliver risk assessments for commodities listed in Commission Implementing Regulation (EU) 2018/2019 as ‘high risk plants, plant products and other objects’. This Scientific Opinion covers the plant health risks posed by the following commodities: Alnus cordata and
EFSA Panel on Plant Health (PLH) +35 more
wiley +1 more source
Lipid composition and DPPH activities of the seed oil of five TurkiLipid composition and DPPH activities of the seed oil of five Turkish hazelnut genotypes (Corylus colurna L.)sh hazelnut genotypes (Corylus colurna L.) [PDF]
Five genotypes of Turkish hazelnuts (Corylus colurna L.) were analyzed for chemical composition, including total oil content, fatty acid and sterol composition.
Ninić-Todorović, Jelena +6 more
core +2 more sources

