Results 121 to 130 of about 116,124 (306)
En este estudio, se perfilan cromátograficamente sesenta y cinco (65) muestras decomisadas de clorhidrato de cocaína. Se les determina la pureza y se hace análisis cualitativo de adulterantes, diluyentes y solventes residuales ocluidos.
William F GARZÓN M +2 more
doaj
Abstract Metabolism is a key property of lake ecosystem functioning, but logistical challenges make it difficult to estimate across remote regions. The steady‐state dissolved oxygen (DO) stable isotope method (18O method) estimates metabolism from discrete water samples and thus enables large‐scale surveys.
Fredrik Alriksson +6 more
wiley +1 more source
Abstract Accurate quantification of greenhouse gas (GHG) fluxes from aquatic systems is essential for constraining regional and global carbon budgets. Closed floating chambers are widely used to measure carbon dioxide (CO2) and methane (CH4) fluxes at the water–air interface, yet large uncertainties persist due to subjective processing of chamber time ...
Camille Minaudo +16 more
wiley +1 more source
Plant volatile organic compounds (VOCs) mediate many interactions, and the function of common VOCs is especially likely to depend on ecological context.
Baldwin, I. +10 more
core +1 more source
ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
Abstract Biological nitrogen fixation in symbiotic diazotrophs is subject to oxygen regulation by an oxygen‐sensing FixLJ two‐component system under micro‐oxic conditions. However, it remains unclear whether this mechanism is conserved in free‐living diazotrophs.
Lingwei Cui +6 more
wiley +1 more source
BackgroundAutomotive repair workers are exposed to a wide variety of volatile organic compounds (VOCs) during painting operations, which poses significant health risks.
Mengmeng LIU +3 more
doaj +1 more source
GC-Recomposition-Olfactometry (GC-R) and multivariate study of three terpenoid compounds in the aroma profile of Angostura bitters. [PDF]
Foods and beverage aroma results from multicomponent mixtures of volatile compounds present in the food that interact with olfactory receptors and produce a perceptual response in the brain.
Ebeler, Susan E +3 more
core
Generalist‐pollinated Arabis alpina exhibits floral scent variation at multiple scales
Plants that depend on animals for reproduction often use complex floral traits to attract pollinators. Floral scent is recognized as part of the pollinator attraction module and can be shaped by plant‐pollinator interactions. In recent decades, research has started to reveal the dynamic properties of floral scent, identifying patterns of spatial and ...
Hanna Thosteman +5 more
wiley +1 more source

