Results 101 to 110 of about 14,560,886 (290)

Rationing Health Care: The Choice Before Us

open access: yes, 1990
Rapid technological advances and upward pressure on wages of hospital personnel are leading to a steady increase in health care spending that is absorbing an ever larger fraction of gross national product.
Aaron, Henry, Schwartz, William B.
core   +1 more source

Food Security Versus Environmental Health: The Nitrogen Dilemma

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Nitrogen is an essential element for plant growth and, consequently, crop production. However, the cycling of nitrogen in the environment can have negative effects. Here, we review the historical development of scientific and public awareness of these effects and the influence this has had on political action to control them.
Henrike Mielenz   +8 more
wiley   +1 more source

Early serum n‐6 and n‐3 fatty acid profile and preschool‐age neurodevelopment

open access: yesJournal of Pediatric Gastroenterology and Nutrition, EarlyView.
Abstract Objectives Evidence suggests that adequate supplies of omega‐6 (n‐6) and omega‐3 (n‐3) fatty acids (FAs) are beneficial for brain development, but serum data are scarce. We explored correlations between early serum proportions of n‐6 and n‐3 FAs and neurodevelopment at 4 years of age.
Sara Berggren   +3 more
wiley   +1 more source

Integrated characterization of Greek fennel genotypes through morpho‐agronomical characteristics, yield components and phytochemical compounds

open access: yesJSFA reports, Volume 5, Issue 3, Page 91-103, March 2025.
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou   +6 more
wiley   +1 more source

Kansas Health Care Stabilization Fund General Information [2014]

open access: yes, 2014
"As of July 1, 2014." "The above information is updated based on enactment of 2014 House Bill 2516. Fund or HCSF means the Health Care Stabilization Fund. Fund law means the Health Care Provider Insurance Availability Act (K.S.A.
Kansas. Health Care Stabilization Fund.
core   +1 more source

Unfinished nursing care in healthcare settings during the COVID-19 pandemic: a systematic review

open access: yesBMC Health Services Research
Background Unfinished nursing care is becoming increasingly more of a concern in worldwide healthcare settings. Given their negative outcomes, it is crucial to continuously assess those nursing interventions that are commonly postponed or missed, as well
Aysun Bayram   +2 more
doaj   +1 more source

Sensorial and nutritional qualities of muscles from cross‐bred Salers heifers raised on mid‐mountain pasture

open access: yesJSFA reports, EarlyView.
Abstract Background This study investigated the effects of crossbreeding, finishing system, and muscle type on carcass characteristics, intramuscular fat (IMF), image‐based IMF estimation, fatty acid composition, and meat quality in beef heifers. Charolais × Salers (C × S) and Angus × Salers (A × S) crossbred heifers were finished either on pasture or ...
Dominique Gruffat   +7 more
wiley   +1 more source

Sistema lineal de puntos para priorizar la lista de espera de un servicio de cirugía general

open access: yesGaceta Sanitaria
Resumen: Objetivo: Estimar un sistema lineal de puntos para priorizar a los pacientes en lista de espera en un servicio de cirugía general. Método: Mediante una técnica mixta (grupos nominales y pretest) se seleccionaron los criterios y niveles del ...
Fernando-Ignacio Sánchez-Martínez   +2 more
doaj   +1 more source

Understanding natural variation in milk lipids: why parity and lactation stage matter for nutritional value

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Bovine milk is a major dietary source of lipids whose fatty acid (FA) profile shapes its nutritional and technological quality, yet its natural variation is commonly described using fixed days‐in‐milk windows that ignore individual peak‐yield timing and parity‐specific metabolism.
Rodrigo Muiño Otero   +6 more
wiley   +1 more source

Evaluation of the marking duration of iophenoxic acid (IPA) derivatives in raccoons (Procyon lotor)

open access: yesThe Journal of Wildlife Management, EarlyView.
We evaluated the marking duration and intensity of iophenoxic acid (IPA) analogues in raccoon (Procyon lotor) serum following consumption of test doses encapsulated in a marshmallow or formulated into an oral rabies vaccine bait matrix. The IPA biomarkers demonstrated utility for evaluation of oral rabies vaccination baiting strategies targeting ...
Shylo R. Johnson   +7 more
wiley   +1 more source

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