Results 71 to 80 of about 13,720,522 (296)
Research and Insights on the Management System of Australia New Zealand Food Health Claims
Shipin gongye ke-jiAuthentic and scientific food claims are useful resources for consumers to understand and purchase various types of food. Establishing a comprehensive food claim system can support the expansive health sector.
Ming TIAN +7 more
doaj +1 more source
Determinants of Choice Regarding Food with Nutrition and Health Claims [PDF]
Health is an increasingly important topic in the food market. The regulation (EC) No 1924/2006 on nutrition and health claims is meant to facilitate healthy food choices of consumers.
Hamm, Ulrich, Aschemann, J.
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Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Inherited ataxias are clinically diverse neurodegenerative diseases, complicating the choice of outcome measures for trials. In spinocerebellar ataxia (SCA), regulatory concerns about the Scale for the Assessment and Rating of Ataxia (SARA) caused a shift toward functional SARA (f‐SARA), contributing to pivotal trial failure.
Christian Rummey +52 more
wiley +1 more source
Minutes of the Railway Claim Agents Association of Texas
, 1918 Minutes taken of the sixth annual meeting of the Railway Claim Agents Association.Three blank pages in the back of the book were not ...
Railway Claim Agents Association of Texas
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Arthritis Care &Research, EarlyView.Objective We characterized emergency department (ED) gout visits and identified patient characteristics and health services patterns contributing to ED presentations. Methods We conducted a population‐based study of ED gout visits in Ontario, Canada, between 2014 and 2023.
Timothy S. H. Kwok +7 more
wiley +1 more source
The Role of Health Claims on Consumer Behavior and Food Choice: A Narrative Review
FoodsData suggests that consumers are increasingly aware of the nutritional composition of foods, and the presence of health claims is considered a differentiating factor in the purchase of foods and beverages.
Helena F. Martins Tavares +3 more
doaj +1 more source
CONSUMER UNDERSTANDING AND USE OF HEALTH INFORMATION ON PRODUCT LABELS: MARKETING IMPLICATIONS FOR FUNCTIONAL FOOD [PDF]
In recent years, the numbers of functional foods being developed and subjected to scientific evaluation have increased substantially. The main characteristic of functional foods that distinguishes them from conventional foods is the potential health ...
Haugtvedt, Curtis P. +3 more
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Arthritis Care &Research, EarlyView.Objective Race and household income impact outcomes in patients with rheumatic conditions; however, their role in pediatric antineutrophil cytoplasmic antibody (ANCA)–associated vasculitis (AAV) remains poorly understood. We aimed to evaluate whether race and ethnicity and household income are associated with severe AAV disease and renal outcomes among
Roberto Alejandro Valdovinos +2 more
wiley +1 more source
When more is less: the effect of multiple health and nutritional labels in food product choice [PDF]
Consumers are facing increasing information on health and nutritional aspects of foods, an important source of which is that presented in food packages. Prior research has identified that this information is positively valued, but the effect of multiple ...
de Magistris, Tiziana +2 more
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Arthritis Care &Research, EarlyView.Biomedical research involving US veterans continues to advance health care beyond the Veterans Health Administration. This is particularly true in rheumatoid arthritis (RA), where veteran‐centric research has uncovered novel insights into pathogenesis, risk factors, and disease manifestations, informing clinical care and research across both veteran ...
Austin M. Wheeler +20 more
wiley +1 more source