Results 111 to 120 of about 21,708,544 (258)

Knowledge, Attitude and Practice Regarding Pertussis among a Public University Students in Malaysia

open access: yesPesquisa Brasileira em Odontopediatria e Clínica Integrada, 2022
Objective: To study the knowledge, attitude, and practice (KAP) regarding pertussis among students in a public university in Malaysia. Material and Methods: This study was a cross-sectional study using convenience sampling to recruit 171 respondents ...
Nur Amalina Binti Abdul Basir   +2 more
doaj  

Evaluation of Health Science Students’ Knowledge, Attitudes, and Practices Toward Artificial Intelligence in Northern Saudi Arabia: Implications for Curriculum Refinement and Healthcare Delivery [PDF]

open access: yes
Bashayer Farhan ALruwail,1 Afrah Muteb Alshalan,2 Ashokkumar Thirunavukkarasu,1 Alaa Alibrahim,3 Anfal Mohammed Alenezi,4 Tahalil Zamil A Aldhuwayhi5 1Department of Family and Community Medicine, College of Medicine, Jouf University, Sakaka, Aljouf ...
Thirunavukkarasu A   +5 more
core  

Using interactive workshops to prompt knowledge exchange: a realist evaluation of a knowledge to action initiative [PDF]

open access: yes, 2014
INTRODUCTION: Interactive workshops are often the default mechanism for sharing knowledge across professional and sector boundaries; yet we understand little about if, and how, they work.
Steven, Alison   +5 more
core   +1 more source

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

open access: yesAgribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak   +2 more
wiley   +1 more source

Knowledge, attitude and practice of women prisoners on male and female condoms- Preview note.

open access: yesOnline Brazilian Journal of Nursing
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Ana Izabel Oliveira Nicolau   +1 more
doaj  

[Knowledge, attitude and practice of breast self-examination in health centers].

open access: yesRevista de saude publica, 2003
OBJECTIVE: Breast cancer is one of the most important problems of public health and education regarding breast self-examination is one of the important steps for identifying breast tumors at an early stage. The present study was carried out to assess knowledge, attitude, and practice of breast self-examination among patients attending health centers ...
Marinho, Luiz Alberto Barcelos   +3 more
openaire   +2 more sources

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani   +6 more
wiley   +1 more source

Effect of Educational Booklet and Lecture on Nutritional Knowledge, Attitude and Behavior of Third-Grade Male Guidance School Students

open access: yesJournal of Community Health Research, 2014
Introduction: The roots of most inappropriate healthy behaviors originate from the experience of childhood and adolescence, and healthy nutrition during maturity period has an effective role on the human growth and health.
Mostafa Vahedian   +5 more
doaj  

Traditional knowledge, attitudes and practices regarding the health and well-being of children amongst Hmong and Thai immigrants in Australia

open access: yes, 2008
This chapter addressed traditional knowledge, attitudes and practices regarding the health and well-being of children amongst Hmong and Thai immigrants in Australia.
Liamputtong, Pranee (R18445)
core  

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo   +5 more
wiley   +1 more source

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