Results 91 to 100 of about 2,721,412 (309)
BMC Research NotesObjectives Atherosclerosis, a chronic inflammatory condition characterized by arterial plaque buildup, contributes to cardiovascular disease-related morbidity and mortality.
Hanieh Abdi +3 more
doaj +1 more source
PEMANFAATAN MEDIA INSTAGRAM SEBAGAI KNOWLEDGE SHARING PEMBUATAN MENU MAKANAN SEHAT
Abdimas AltruisChoosing a healthy food menu is very important to maintain daily health. Especially for young children, fulfilling balanced nutrition must be based on a healthy diet. Because it will have an impact on the child's growth and development.
Debby Ummul Hidayah +3 more
doaj +1 more source
Healthy Food Environments : IMPROVING ACCESS TO HEALTHIER FOOD [PDF]
EATING A HEALTHY DIET IS DIFFICULT WITHOUT ACCESS TO NUTRITIOUS FOOD316645-Ahealthy-food-environment-infographic-508 ...
core
Identification of (20R)‐protopanaxadiol from Panax ginseng as a novel anti‐SARS‐CoV‐2 compound
FEBS Open Bio, EarlyView.We established a noninfectious BAC‐based SARS‐CoV‐2 replicon that enables antiviral screening under BSL‐2 conditions. Using this platform, we screened 373 food‐derived compounds and identified (20R)‐protopanaxadiol from Panax ginseng as a novel inhibitor of SARS‐CoV‐2 RNA replication, highlighting the value of safe replicon systems for antiviral ...
Midori Takeda +4 more
wiley +1 more source
Is a healthy diet an environmentally sustainable diet? [PDF]
Proceedings of the Nutrition Society, 2012 The concept of a healthy and environmentally sustainable diet is not new, but with increasing concern about future global food security and climate change there is a renewed interest in this topic. Dietary intakes in UK accounts for approximately 20–30% of total annual greenhouse gas emissions (GHGE), with the greatest contributions coming from high ...
openaire +3 more sources
The Application of the Theory of Planned Behaviour to Diet in Carers of People with an Intellectual Disability [PDF]
, 2011 Background - The utility of the theory of planned behaviour (TPB) in predicting the intentions of care staff to encourage healthy eating behaviour in those they supported was examined.
Karen McKenzie +3 more
core +1 more source
FEBS Open Bio, EarlyView.The presence of biotin‐binding avidin proteins in fish and their biological significance are poorly characterized. We cataloged fish avidins and demonstrate that they are widely present and evolutionarily conserved. We created avd knockout zebrafish and show that zebavidin is dispensable for development and that resistance of avd knockout embryos in ...
Anni K. Saralahti +5 more
wiley +1 more source
Consumer Demand for Healthy Diet: New Evidence from Healthy Eating Index [PDF]
Replaced with revised version of paper 07/20/10.Food Consumption/Nutrition/Food Safety, Health Economics and Policy,
Lee, Jonq-Ying +2 more
core
, 2013 Helping Local People and Local Communities create a Healthier Environment The healthy gardening project is a ten week programme which runs in community gardens/allotments throughout the county in partnership with community development projects.
Healthy Food For All
core +1 more source
Effect of a high intake of conjugated linoleic acid on lipoprotein levels in healthy human subjects [PDF]
, 2010 Background -Trans fatty acids are produced either by industrial hydrogenation or by biohydrogenation in the rumens of cows and sheep. Industrial trans fatty acids lower high-density lipoprotein (HDL) cholesterol, raise low-density lipoprotein (LDL ...
Wanders Anne J. +16 more
core +4 more sources