Results 71 to 80 of about 166,086,744 (254)
, 1982 Com o objetivo de melhorar sua qualidade, foi estudada a influência de alguns métodos de controle do escurecimento enzímico no processamento do palmito (Euterpe edulis Mart.) por apertização. Os resultados mostraram que, de um modo geral, o ácido ascórbico foi o meIhor método de controle do escurecimento enzímico, para todos os atributos de qualidade ...
Nogueira, João N., Fonseca, Homero
openaire +2 more sources
Burden of heart disease in Ohio 2009
, 2010 Title from PDF cover; author statement from p. 2 of cover (viewed on May 19, 2011).; "Created: 1/6/2010 ... ; Modified: 1/11/2010 ..."--Document properties screen.; Includes bibliographical references.Key findings -- Risk factors, prevalence and access ...
DeFiore-Hyrmer, Jolene.
core
Food Biomacromolecules, EarlyView.Abstract Edible oils are essential dietary constituents that contribute as energy source, fatty acids and medium for fat‐soluble vitamins. High temperature during frying induces changes in the fatty acid profile of edible oils. The primary aim of this study is to investigate the influence of high temperature (230 ± 5°C) and duration of heating (0, 1, 2
Nandipeta Venkatesh +2 more
wiley +1 more source
Spectroscopic identification of geometrical isomers of α- and β-carotenes from palm oil
, 2005 To date, all identification of palm carotenoids are tentative based on electronic absorption spectra, comparison of the elution sequence with past studies and authentic standards.
Ee, Gwendoline Cheng Lian +1 more
core +1 more source
Phenologic aspects of the development of peach palm for heart of palm.
, 2003 En esta investigación se obtiene información sobre aspectosde comportamiento fenológico de cuatro variedades de pejibayepara palmito en cuatro estados de desarrollo. Se iniciacon la composición física del palmito foliar estableciendo quela proporción de las hojas embrionarias es superior al de lashojas maduras y que esta relación es diferente en las ...
Arroyo-Oquendo, Carlos, Mora, Jorge
openaire +1 more source
Position paper on physical activity for children and young people
, 2001 The National Heart Alliance is an independent non-governmental organisation which aims to increase co-operation among organisations involved in the fight against heart disease. ➢ The National Heart Alliance includes representation from a wide range of
National Heart Alliance
core
Food Safety and Health, EarlyView.The fermentation of molasses‐vinasse with lactic acid bacteria and yeasts improves growth, intestinal health, digestive, and immune organs in chickens, promoting their productive performance and organic development. ABSTRACT This study evaluated the probiotic effects of lactic acid bacteria and yeasts on productive parameters, intestinal health, and ...
José Miranda‐Yuquilema +4 more
wiley +1 more source
Recalculating Default Values for Palm Oil [PDF]
On 05 December 2010, the Renewable Energy Directive (RED) came into force in the EU. Member States are still working to fully transpose the Directive into national law and establish a framework for achieving their legally binding greenhouse gas (GHG ...
Christoph Vietze, Gernot Pehnelt
core
Irrigation and Drainage, EarlyView.ABSTRACT Agricultural water management (AWM) is increasingly transitioning towards transformative thinking, where interconnected sectors, including water, energy and food, are managed holistically. Trends point towards cross‐sectoral and harmonised strategies to optimise water use efficiency and productivity, integrate renewable energy, promote ...
Luxon Nhamo +5 more
wiley +1 more source
Irrigation and Drainage, EarlyView.ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley +1 more source