Results 11 to 20 of about 16,352 (199)
The heifer enterprise of a modern dairy operation plays a crucial role in health and productivity performance, cost of production and future potential.
Nguyen, Blake
core +1 more source
Genetics of heifer puberty in two tropical beef genotypes in northern Australia and associations with heifer- and steer-production traits [PDF]
A total of 2115 heifers from two tropical genotypes (1007 Brahman and 1108 Tropical Composite) raised in four locations in northern Australia were ovarian-scanned every 4–6 weeks to determine the age at the first-observed corpus luteum (CL) and this was ...
HM Burrow (9861773) +27 more
core +3 more sources
Effect of feeding single-dam or pooled colostrum on maternally derived immunity in dairy calves
: The role of colostrum management in providing adequate immunological protection to neonatal calves has been widely investigated, and thresholds for colostrum quality, as well as optimum volume and timing for colostrum feeding have been established ...
J. Barry +5 more
doaj +1 more source
An imbalance between oxidative and antioxidant processes in the host can lead to excessive oxidation, a condition known as oxidative stress (OS). Although changes in the hindgut microbiota have been frequently linked to OS, the specific microbial and ...
Duo Gao +16 more
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Aligning Incentives for Contract Dairy Heifer Growth
As dairy farms grow and specialize in milking cows, raising replacement heifers is increasingly outsourced. Perhaps the largest challenge of outsourcing the heifer enterprise involves quality, measured as milk production potential, and the possibility ...
Nicole J. Olynk, Christopher A. Wolf
doaj +1 more source
This study evaluated heifer post-weaning voluntary feed intake (g/kg BW) classification on performance and reproductive measures, as well as impacts on lifetime productivity of 519 commercial Angus beef females. Heifer post-weaning voluntary feed intake (
Krista R. Wellnitz +6 more
doaj +1 more source
Abstract This paper derives a firm‐level threshold, the Herfindahl Neutral Point, from the standard concentration index used in merger review. At this threshold, a marginal expansion leaves the index unchanged. Firms below the threshold reduce concentration when they expand; firms above it increase concentration.
Andrew J. Keller, Krishna P. Paudel
wiley +1 more source
Background The growth and health of young ruminants are regulated by their gut microbiome, which can have lifelong consequences. Compared with subjective grouping, phenotypic clustering might be a more comprehensive approach to revealing the relationship
Yimin Zhuang +15 more
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Congenital Absence of a Teat in a Japanese Black Heifer
A case of Japanese Black heifer with a congenital absence of teat (athelia) was observed at Highashi-Hiroshima Agricultural High School, Hiroshima Prefecture, Japan. The heifer was born after transfer of embryo from Japanese Black cattle. The sire of the
Mohamed Elshabrawy Ghanem +2 more
doaj +1 more source
Descriptive, comparative, and functional anatomy of the facial musculature in cattle (Bos taurus)
Abstract Facial expressions can provide insight into animal emotions and pain, but no standardized system for assessing the entire facial display in cattle (Bos taurus Linnaeus) exists. The Facial Action Coding System (FACS), originally developed for humans, identifies distinct facial movements based on mimetic muscles.
Maja Söderlind +6 more
wiley +1 more source

