Results 71 to 80 of about 37,713 (313)

Embedding Chemistry and Pharmacy Into Sustainability

open access: yesAngewandte Chemie International Edition, EarlyView.
Chemistry and pharmacy provide products and processes that are indispensable for our high living standard. To understand their relationship with sustainability is important to allow them to contribute to sustainability in a sustainable manner. An integrated overview of green, circular, and sustainable chemistry and pharmacy is given and how they have t
Klaus Kümmerer
wiley   +1 more source

Impact of Pumpkin and Carrot Flours on the Oxidative and Rheological Properties: Properties of Low‐Fat Cold‐Pressed Oil Mayonnaise

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Partial substitution of sunflower oil with cold‐pressed oils (0‐20%) improves the bioactive composition, oxidative stability, and overall quality of mayonnaise while preserving emulsion stability. ABSTRACT This study investigates the effects of xanthan gum, carrot flour, and pumpkin flour on the physicochemical, rheological, and bioactive properties of
S. Gülen   +2 more
wiley   +1 more source

Xylo-oligosaccharides preparation through acid hydrolysis of hemicelluloses isolated from press-lye

open access: yesGrain & Oil Science and Technology, 2019
The preparation of xylo-oligosaccharides (XOSs) through hydrolysis of hemicelluloses was studied. The hemicelluloses were isolated from the press lye discharged in the production of viscose, which contained about 30% xylan. Then, a factorial experimental
Tiangui Wang   +3 more
doaj   +1 more source

Aqueous extraction of residual oil from sunflower press cake using a twin-screw extruder: Feasibility study [PDF]

open access: yes, 2009
The objective of this study was to evaluate the feasibility of an aqueous process to extract the residual oil from sunflower press cakes using a co-rotating twin-screw extruder.
Amalia Kartika   +22 more
core   +3 more sources

Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste: A Sustainable Alternative to Synthetic Plasticizers for Green Polymer Applications

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Comprehensive Characterization of Bio‐Based Phenolic Plasticizer Extracted From Rambutan Fruit Shell Waste. ABSTRACT The development of eco‐friendly plasticizer is driving the interest of many scientists due to its environmentally benign nature.
Divya Divakaran   +7 more
wiley   +1 more source

Lignin-Rich PHWE Hemicellulose Extracts Responsible for Extended Emulsion Stabilization

open access: yesFrontiers in Chemistry, 2019
Wood hemicelluloses have an excellent capacity to form and stabilize oil-in-water emulsions. Galactoglucomannans (GGM) from spruce and glucuronoxylans (GX) from birch provide multifunctional protection against physical breakdown and lipid oxidation in ...
Maarit H. Lahtinen   +8 more
doaj   +1 more source

Acetylation of Raw Cotton for Oil Spill Cleanup Application: an FTIR and 13-C MAS NMR Spectroscopic Investigation [PDF]

open access: yes, 2004
Fourier transform infrared (FTIR) and 13C MAS NMR spectroscopy have been used to investigate the acetylation of raw cotton samples with acetic anhydride without solvents in the presence of different amounts of 4-dimethylaminopyridine (DMAP) catalyst ...
Adebajo, Moses, Frost, Raymond
core   +2 more sources

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

open access: yesAnimal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu   +4 more
wiley   +1 more source

Influence of fertilisation type and harvest date on lignin content and structural carbohydrates in meadow plants [PDF]

open access: yesJournal of Water and Land Development
The nutritional value of green forage is a result of various pratotechnical practices, including fertilisation and harvest timing. Additionally, individual plant species present in natural grasslands may respond differently to those practices.
Barbara Wróbel   +4 more
doaj   +1 more source

Some peculiarities of burnt birch wood pyrolysis [PDF]

open access: yes, 2019
The results of thermal analysis of sound and burnt birch wood samples were compared. An attempt was made to establish a connection between the type of the TG, DTG and DSC curves and the mechanism of wood pyrolysis. The dependence of the exothermic effect
Khalimov, E., Shteba, T., Yuryev, Yu. L.
core  

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