Results 151 to 160 of about 386,204 (264)
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique +3 more
wiley +1 more source
Azathioprine Inhibits Hepatitis A Virus Replication In Vitro. [PDF]
Kanda T +11 more
europepmc +1 more source
Pulsed light technology uses short high‐intensity broad‐spectrum flashes (200–1100 nm) to inactivate microbes via DNA damage. It preserves food quality, extends shelf life, and works on liquids, meats, and produce, often combined with other hurdles for enhanced efficacy.
Abdul Mueez Ahmad +4 more
wiley +1 more source
A One Health Approach to Hepatitis E Virus in Venezuela: Low Seroprevalence in Humans and First Genomic Evidence of Hepatitis E Virus Genotype 3 in a Domestic Swine. [PDF]
Beltrán JA +12 more
europepmc +1 more source
Hepatitis B Virus Reactivation in People With HIV After Treatment With Non-hepatitis B Virus-Active Antiretroviral Therapy. [PDF]
Mohareb AM, Boyd A.
europepmc +1 more source
A Rare Case of Triple Infection with Leptospira, Hepatitis A Virus, and Hepatitis E Virus. [PDF]
Petrakis V +4 more
europepmc +1 more source
Hepatitis D Virus Pathogenesis: A Sense of Complications. [PDF]
Haennel Y, Baumert TF, Lupberger J.
europepmc +1 more source
Epidemiology of hepatitis D virus coinfection among HBsAg-positive individuals in Kermanshah, Western Iran. [PDF]
Khodaei N +6 more
europepmc +1 more source

