Results 91 to 100 of about 274,130 (299)
Food Chemistry: XThis study aimed to investigate the effect of L-histidine (His) and L-arginine (Arg) on the color of pork and reveal the possible mechanism. The a* value increased by 2.36 %, 4.78 % and 8.65 % with 0.10–0.30 % His, and by 3.45 %, 8.40 % and 13.06 % with ...
Xiuyun Guo +5 more
doaj +1 more source
Tourism policy innovations of an Indian state (Haryana)and their implications [PDF]
Haryana was established in 1966 by getting carved out from the heart of the Indo-Gigantic plains. Roughly the size of Belgium, Haryana has a track record of innovative tourism policies.Way back in '70s it was the first state to pioneer highway tourism ...
Sharma, Chanchal Kumar
core +1 more source
Cultivating biodiversity: When conservation in agricultural landscapes embodies farmers' values
People and Nature, EarlyView.Abstract Efforts to conserve biodiversity in agricultural landscapes across Europe remain insufficient, as biodiversity further declines. This is sometimes ascribed to conservation policy failing to address the meanings and values that farmers attribute to the social and ecological contexts shaping their decisions influencing biodiversity.
Maria L. Kernecker +4 more
wiley +1 more source
Indigenous society and immigrants : tourism and retailing in Lijiang, China, a World Heritage city. [PDF]
, 2003 This paper examines the present state of commercial use of historical buildings, details of business categories, and descriptions of items on sale in the shops in the old town of Lijiang, China in order to investigate the problems of cultural-tourism ...
Yamamura, Takayoshi
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People and Nature, EarlyView.Abstract Over the last 20 years, collaborative efforts have emerged with the intention of going beyond the pure capitalist economy, seeking to generate transformative community‐based changes that guarantee blue equity, fair distribution and well‐being.
Sílvia Gómez, Alfons Garrido
wiley +1 more source
People and Nature, EarlyView.Abstract The cultural ecosystem services (CES) framework allows to systematically analyse non‐material human–nature relationships and can help to increase the recognition and scope of various intangible place‐based values. Although the amount of scientific literature addressing CES has increased over the last few decades, studies largely focus only on ...
Jan Daněk +5 more
wiley +1 more source
Evaluation of attraction and spatial pattern analysis of world cultural and natural heritage tourism resources in China. [PDF]
PLoS One, 2023 Zhang H, Long S.
europepmc +1 more source
Film-induced tourism in the UK: the role of British Film Institute on promoting the image of the country [PDF]
, 2018 Film-induced tourism-also referred to as Film Tourism- is a recent growing phenomenon whose main purpose is to explore the potential tourist’s motivations when planning their upcoming visit to a destination.
Tomás Chaves, Marta
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Mechanisms of species–people relationships in place attachment
People and Nature, EarlyView.Abstract Species are recognised as integral components of the natural environment. Yet, research on species such as the role of plants and animals as important placemakers within people–place relationships remains limited. As environmental change continues to redefine our relationship to places, species can offer a new perspective into the underlying ...
Edith Shum +2 more
wiley +1 more source
Traveler Pro-social Behaviors at Heritage Tourism Sites. [PDF]
Front Psychol, 2022 Zhu P +4 more
europepmc +1 more source