Drivers and solutions to unhealthy food consumption by adolescents in urban slums, Kenya: a qualitative participatory study [PDF]
Public Health NutritionObjective: To explore the perceptions, drivers and potential solutions to the consumption of unhealthy, ultra-processed foods (UPF) and foods high in fat, salt and sugar (HFSS) and their contribution to the double burden of malnutrition among adolescents
Milkah N Wanjohi +6 more
doaj +2 more sources
Taxation of foods high in fat, sugar, and sodium in India: A modelling study of health and economic impacts. [PDF]
PLoS MedicineBackgroundConsumption of foods high in fat, sugar, and sodium (HFSS) and obesity are rapidly increasing in India. Taxing HFSS foods has been proposed as one of the policy interventions to promote healthier diets globally.
Maxime Roche +7 more
doaj +2 more sources
Prediction of Snacking Behavior Involving Snacks Having High Levels of Saturated Fats, Salt, or Sugar Using Only Information on Previous Instances of Snacking: Survey- and App-Based Study [PDF]
JMIR Medical InformaticsBackgroundConsuming high amounts of foods or beverages with high levels of saturated fats, salt, or sugar (HFSS) can be harmful for health. Many snacks fall into this category (HFSS snacks).
Shaima Dammas +5 more
doaj +2 more sources
Intelligent Condition Monitoring of High-Formwork Support Systems: A Hybrid FEM-Deep Learning Approach with Large Language Model Integration [PDF]
Science ProgressHigh-formwork support systems (HFSSs) play a crucial role in constructing complex projects. However, insufficient monitoring techniques can sometimes lead to catastrophic failures of these structures.
Linlin Zhao +3 more
doaj +2 more sources
Overlap between ultra-processed food and food that is high in fat, salt or sugar: analysis of 11 annual waves of the UK National Diet and Nutrition Survey 2008/2009–2018/2019 [PDF]
BMJ Nutrition, Prevention & HealthWhile many countries use guidance and policies based on nutrients and food groups to support citizens to consume healthy diets, fewer have explicitly adopted the concept of ultra-processed foods (UPF).
Jean Adams +3 more
doaj +2 more sources
Cricket, commerce, and public health: promotion of tobacco, alcohol, and high in fat, sugar, and salt products [PDF]
Frontiers in Digital HealthBackgroundIncreasing incidences of non-communicable diseases globally present a major public health challenge, with tobacco, alcohol, and ultra processed food products high in fat, sugar, and salt (HFSS) contributing significantly to this epidemic ...
Prashant Kumar Singh +11 more
doaj +2 more sources
Study and design of a patch antenna for biomedical applications [PDF]
ITM Web of Conferences, 2023 This work presents the performance of a Dual-band patch antenna with L-shaped slot for biomedical applications. The antenna works at 2.4 GHz and 3.33 GHz. A semi-flexible substrate material which is “Taconic TLX (tm)” with a relative dielectric constant,
Siraj Younes +2 more
doaj +1 more source
طراحی و اجرای درس جدید مجازی «آزمایشگاه شبیهسازی در الکترومغناطیس» [PDF]
آموزش مهندسی ایران, 2022 دانشجویان مقطع کارشناسی رشتههای مهندسی، در کنار یادگیری کیفی مطالب نظری، میبایست مهارتهای عملی، طراحی و کاربردی مورد نیاز را کسب کنند، تا آنها را برای ورود به بازار کار و یا ادامه تحصیل آماده سازد.
سمیه بشگزی +1 more
doaj +1 more source
Design of a Bandpass Rectangular Waveguide Filter Based on Direct Coupled Technique [PDF]
International Journal of Electronics and Telecommunications, 2022 This paper presents how to design and simulate two different topologies of a bandpass (BP) rectangular waveguide filter using a direct coupled resonator technique operating at 12 GHz.
Gouni Slimane +3 more
doaj +1 more source
PLoS Medicine, 2022 BackgroundRestricting the advertisement of products with high fat, salt, and sugar (HFSS) content has been recommended as a policy tool to improve diet and tackle obesity, but the impact on HFSS purchasing is unknown.
Amy Yau +17 more
doaj +2 more sources