The Study of Thawing Characteristics and Mechanism of Frozen Beef in High Voltage Electric Field
IEEE Access, 2020 The aim is to comprehensively and further explore the thawing characteristics and mechanism of frozen beef in high voltage electric field (HVEF). In this paper, the frozen beef was thawed under blocking ionic wind and changing voltage, electrode distance
Yaming Zhang, Changjiang Ding
doaj +4 more sources
Study on the effect of different high-voltage electric field polarization process parameters on the vitality of dried chili pepper seeds [PDF]
Scientific ReportsTo study the effect of different high-voltage electric field polarisation treatment process parameters on the viability of seeds of dried chili peppers.
Sheng Sun +5 more
doaj +3 more sources
Exploring the Potential of High-Voltage Electric Field Cold Plasma (HVCP) Using a Dielectric Barrier Discharge (DBD) as a Plasma Source on the Quality Parameters of Carrot Juice. [PDF]
Antibiotics (Basel), 2019 The main aim of the current investigation was to contemplate the impact of high-voltage electric field cold plasma (HVCP) on different quality characteristics (enzymes, microbial activities, coloring pigments, ascorbic acid, polyphenolic compounds, °Brix,
Umair M +7 more
europepmc +2 more sources
A new high-voltage electric field instrument for studying sprites [PDF]
IEEE Transactions on Geoscience and Remote Sensing, 2004 The high-voltage (HV) electric field detector is a new high-voltage, high-impedance, double Langmuir probe instrument designed for stratospheric electric field measurements. In the Sprite Balloon Campaign 2002-2003, this HV instrument was used to measure electric fields between 100 and 200 V/m associated with lightning discharges, which is nearly an ...
R H Holzworth
exaly +2 more sources
Determination of the electric field strength of high-voltage substations
Electrical engineering & Electromechanics, 2023 The electric field strength is one of the main factors influencing sensitive microprocessor equipment and personnel on power stations and substations, power lines.
D. G. Koliushko +3 more
doaj +4 more sources
Journal of Food Quality, 2018 Applying high-voltage electric field (HVEF) to some food materials has been shown to increase the thawing rate. To investigate the effect of process parameters and electrode configuration in high-voltage electric field system, we took the frozen tofu as ...
Changjiang Ding +7 more
doaj +2 more sources
Effects of High-Voltage Electric Field Treatment on Bread Starch
Bioscience, Biotechnology, and Biochemistry, 1998 Bread dough was subjected to a high-voltage electric field (HVEF) during the first fermentation, and the bread firmness and the crystallinity of the starch (intensity of diffraction peak at 17.08° 2θ assigned to 4a; 5.24 Å d-spacing) isolated from the breads, which had been stored at 4 and 20°C, were examined.
AIBARA, Shigeo, ESAKI, Kimiko
openaire +3 more sources
Effects of High-voltage Electric Field Treatment on the Water Activity of Bread [PDF]
Bioscience, Biotechnology, and Biochemistry, 1996 Treating bread dough by a high-voltage electric field (HVEF) during the first fermentation enabled the bread dough to retain water in the gluten fibers.
ESAKI, Kimiko +6 more
openaire +2 more sources
Electric Field Improvement for High-Voltage Bushings
Polymers, 2022 Resin-impregnated paper (RIP) bushing has gained significant interest due to its extended application in Extra High Voltage (EHV) and Ultra High Voltage (UHV) electricity transmission systems. However, the design criterion of its overall structure, the geometry parameters of the condenser layers, and stress release devices, etc., are still not fully ...
Li Li +9 more
openaire +3 more sources
Effect of High-Voltage Electric Field on Thawing Kinetics and Quality Characteristics of Frozen Beef
Processes, 2023 This study investigated the impact of high-voltage electric field (HVEF) thawing technology on the thawing rate, water retention characteristics, microstructure, and nutritional composition of thawed beef.
Yu Tian, C. Ding
semanticscholar +1 more source