Results 41 to 50 of about 767,162 (236)
Nutrición y salud pública: políticas de alimentación escolar en la España contemporánea (1931-1978)
El trabajo aborda los antecedentes históricos de las políticas de alimentación escolar en la España del siglo XX, a través del análisis del corpus normativo y de los textos y materiales que generaron organismos nacionales e internacionales que ...
Eva María Trescastro-López +2 more
doaj +1 more source
Influencia de la historia de España (del siglo XII al XIX) en el periodismo especializado en ciencia [PDF]
El periodismo especializado en ciencia y tecnología en España no ha alcanzado los niveles de los países anglosajones. Ello se pone de manifiesto no sólo por la relativa ausencia de suplementos destinados a ciencia en los periódicos generalistas sino ...
Elías Pérez, Carlos José
core +2 more sources
Abstract BACKGROUND Obesity and its metabolic complications, such as insulin resistance and cognitive decline, remain a global health challenge. Green tea (Camelia sinensis) and ω‐3 polyunsaturated fatty acids (PUFAs) are recognized for their antioxidant, anti‐inflammatory, and neuroprotective properties.
Paola Finetti‐Casanova +5 more
wiley +1 more source
Un problema pendiente en la metodología de Lakatos [PDF]
Lakatos otorga a la filosofía de la ciencia dos objetivos esenciales: establecer criterios de cientificidad que posibiliten distinguir entre ciencia, no-ciencia y pseudociencia y elaborar lo que el llama metodología, esto es, un conjunto de pautas que ...
Mateos, Zulma
core
ABSTRACT The Cova Eirós archaeopaleontological site preserves the most comprehensive archaeostratigraphic sequence in the northwestern Iberian Peninsula, with an exceptionally rich record spanning from the Mousterian to the Upper Paleolithic. The extensive fragmentation of the faunal record and the rich taxonomic diversity at this site have limited the
Hugo Bal‐García +9 more
wiley +1 more source
Brazil's diverse flora is under several threats, with many unique lineages facing extinction, particularly in biodiverse regions like the Cerrado and campo rupestre. This study sheds light on the conservation needs of Cambessedesia (Melastomataceae), an endemic genus with 95% of its species endangered, using an approach to rank and prioritise species ...
Najla Bastos Scheidegger +4 more
wiley +1 more source
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source
Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina
ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato +2 more
wiley +1 more source
ABSTRACT This paper addresses the gap in subnational assessments of Sustainable Development Goals (SDGs) by benchmarking the performance of European Union NUTS‐2 regions in the People and Prosperity pillars of the 2030 Agenda for Sustainable Development.
Pablo Arocena +2 more
wiley +1 more source
Una evaluación crítica de la relación entre la industria alimentaria y la investigación en salud
Objetivo: Describir la influencia de las corporaciones alimentarias en los resultados de la investigación en salud. Método: Revisión sistemática en MedLine, Cochrane Library Plus y Scopus usando los MESH “Food Industry”, “Food-Processing Industry ...
Josep León Mengíbar +2 more
doaj +1 more source

