Results 11 to 20 of about 17,434 (209)

Neuropeptidergic Signaling in the American Lobster Homarus americanus: New Insights from High-Throughput Nucleotide Sequencing. [PDF]

open access: yesPLoS ONE, 2015
Peptides are the largest and most diverse class of molecules used for neurochemical communication, playing key roles in the control of essentially all aspects of physiology and behavior.
Andrew E Christie   +7 more
doaj   +2 more sources

Modelling ocean acidification effects with life stage-specific responses alters spatiotemporal patterns of catch and revenues of American lobster, Homarus americanus [PDF]

open access: yesScientific Reports, 2021
Ocean acidification (OA) affects marine organisms through various physiological and biological processes, yet our understanding of how these translate to large-scale population effects remains limited.
Travis C. Tai   +3 more
doaj   +2 more sources

Effect of Confinement and Starvation on Stress Parameters in the American Lobster (Homarus Americanus)

open access: yesItalian Journal of Animal Science, 2014
The American lobster (Homarus americanus) is one of the most important crustacean resources in North America. In Italy and Europe, this fishery product is available throughout the year and it has a high and increasing commercial demand. American lobsters
Edo D'Agaro   +2 more
exaly   +3 more sources

Spatial and temporal patterns in the sex ratio of American lobsters (Homarus americanus) in southwestern Nova Scotia, Canada [PDF]

open access: yesScientific Reports, 2021
An approximate 1:1 sex ratio of American lobsters can be skewed due to environmental factors or fisheries management. Substantial skewness can impact mating behaviour and lower reproduction which could have far-reaching ecological and economic ...
S. Koepper   +5 more
doaj   +2 more sources

American lobsters (Homarus americanus) not surviving during air transport: evaluation of microbial spoilage [PDF]

open access: yesItalian Journal of Food Safety, 2016
Eighteen American lobsters (Homarus americanus), dead during air transport, were analysed in order to evaluate the microbial population of meat, gills and gut: no specific studies have ever been conducted so far on the microbiological quality of American
Erica Tirloni   +4 more
doaj   +2 more sources

Biochemical changes throughout early- and middle-stages of embryogenesis in lobsters (Homarus americanus) under different thermal regimes [PDF]

open access: yesPeerJ, 2019
Most marine crustacean eggs contain the full complement of nutritional resources required to fuel their growth and development. Given the propensity of many ovigerous (egg-bearing) American lobsters (Homarus americanus) to undergo seasonal inshore-to ...
Jason S. Goldstein, Winsor H. Watson III
doaj   +3 more sources

Landscape genomics of the American lobster (Homarus americanus). [PDF]

open access: yesMol Ecol, 2022
AbstractIn marine species experiencing intense fishing pressures, knowledge of genetic structure and local adaptation represent a critical information to assist sustainable management. In this study, we performed a landscape genomics analysis in the American lobster to investigate the issues pertaining to the consequences of making use of putative ...
Dorant Y   +5 more
europepmc   +6 more sources

Sample purification and characterization of the α- and β-crustacyanin pigments from the American lobster for crystallographic and cryo-EM studies. [PDF]

open access: yesActa Crystallogr F Struct Biol Commun
The striking blue colour of the American lobster is caused by proteins that interact with the red pigment astaxanthin, causing its colour change. We have purified and characterized the pigments from the American lobster for crystallographic and cryo‐EM studies.The striking blue hue of live Homarus americanus, known as the American lobster, arises from ...
Cedri MC   +10 more
europepmc   +2 more sources

Fisheries dataset on moulting patterns and shell quality of American lobsters H. americanus in Atlantic Canada

open access: yesScientific Data, 2022
Measurement(s) Lobster sex • Lobster size • Lobster moult stage • °Brix value of hemolymph • Lobster shell hardness Technology Type(s) Eye • Vernier Caliper • Microscopic assessemnt of pleopods • Refractometer • Physical assessment of lobster carapace ...
Svenja Koepper   +4 more
doaj   +1 more source

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