Results 51 to 60 of about 17,434 (209)
An Update on Advancement in Genomics Resources for Spiny Lobster Aquaculture Development
ABSTRACT The rapid advancement of high‐throughput sequencing technologies has transformed aquaculture genomics, enabling unprecedented insights into the biology and improvement of non‐model aquatic species. Among crustaceans, lobsters represent one of the most commercially valuable yet genomically underexplored taxa. This review synthesises the current
Courtney Lewis +14 more
wiley +1 more source
Neural Activation of the Heart of the Lobster Homarus Americanus [PDF]
ABSTRACT Glass microelectrodes were used to record intracellular activity from the striated muscle fibres of the heart of the lobster Homarus americanus. In spontaneously beating hearts bursts of impulses are generated at regular intervals by neurones in the cardiac ganglion.
M, Anderson, I M, Cooke
openaire +2 more sources
American lobsters (Homarus americanus) stored in open tidal pounds can develop impoundment shell disease (ISD), resulting in decreased marketability of the lobsters on the live market.
Nicolas Argenta +2 more
doaj +1 more source
Necrotizing hepatopancreatitis bacterium (NHPB) is an obligated intracellular bacteria causing severe hepatopancreatic damages and mass mortalities in penaeid shrimp.
Luz A. Avila-Villa +4 more
doaj +1 more source
Abstract Manned space exploration to distant destinations, including Mars, continues to be an aspiration of humankind. Space travel does, however, present many challenges to the body, amongst which adaptation to microgravity is perhaps the largest. For instance, both short and long manned spaceflight missions have shown substantial deleterious effects ...
Gerard McMahon +2 more
wiley +1 more source
Embryos of Homarus americanus are Protected by Epibiotic Bacteria
Embryos of the American lobster, Homarus americanus, are remarkably resistant to infection by the fungus Lagenidium callinectes, a pathogen of many crustaceans. The surfaces of healthy lobster embryos are covered almost exclusively by a single, Gram-negative bacterium, which grows in a dense mosaic pattern.
Gil-Turnes, Maria Sofia +1 more
openaire +3 more sources
The impact of the southern Gulf of St. Lawrence American lobster (Homarus americanus) fishery on species bycatch is currently unknown. The composition of the incidental catch, both nonharvestable lobster (by fisheries regulations) and nonlobster species,
Stephanie A. Boudreau +1 more
doaj +1 more source
ABSTRACT Identifying which populations within species to prioritize to maintain genetic diversity is challenging. Due to its direct connection to current patterns of adaptation and presumed connection to adaptive capacity, some researchers advocate prioritizing adaptive variation.
Avneet K. Chhina +4 more
wiley +1 more source
The American lobster (Homarus americanus) is the most valuable seafood on Canada’s Atlantic coast, generating over CAD 800 million in export revenue alone for New Brunswick.
Nawal Chelouati +2 more
doaj +1 more source
ABSTRACT Selective breeding in aquaculture is necessary to establish food security and meet demand for sustainably produced protein. An informed selective breeding program requires understanding how population structure, environmental adaptation, and human activities shape natural genetic variation in wild conspecifics.
Madeline G. Eppley +6 more
wiley +1 more source

