Results 11 to 20 of about 212 (94)
La comunicación en la investigación en comunicación: de variable independiente a dependiente
Revista de la Asociación Española de Investigación de la Comunicación, 2023 En un contexto en el que se plantea que el desarrollo de la inteligencia artificial apura la necesidad de (re)construir epistemológicamente el campo científico de la investigación en comunicación para abordar la comunicación hombre-máquina y máquina ...
Gloria Gomez-Diago
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Evolutionary Applications, Volume 11, Issue 4, Page 431-441, April 2018., 2018 Abstract In spite of widespread insecticide resistance in vector mosquitoes throughout Africa, there is limited evidence that long‐lasting insecticidal bed nets (LLINs) are failing to protect against malaria. Here, we showed that LLIN contact in the course of host‐seeking resulted in higher mortality of resistant Anopheles spp.
Katey D. Glunt +8 more
wiley +1 more source
Voz, una nueva interfaz hombre- maquina
Revista Escuela de Administracion de Negocios, 1994 RESUMEN El siguiente escrito ha sido elaborado con base en los documentos actuales en los esfuerzos hechos por diferentes personas y entidades gubernamentales, en implementar sistemas que permitan incorporar el habla humana en un computador, como ...
Jorge Augusto Jaramillo M.
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Oficios sonoros: transformaciones en el ser impresor
Revista CS, 2015 El estudio del oficio del impresor pasa, entre otras muchas cosas, por una observación reflexiva de cómo las distintas técnicas de impresión presentes desde el siglo XIX, han configurado las formas de ejercer el oficio, de relacionarse con el espacio, de
Ana Garay
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Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Glutamine (Gln) and glutamic acid (Glu) are the most abundant free amino acids (AAs) in the fish body. Although classified as non‐essential AAs, their supplementation can be a strategy to optimize the growth performance and health of fish.
Cristiana Leonor da Silva Carneiro +9 more
wiley +1 more source
“The Future Is Ancestral”: The Environmental Cuir Utopias of Gabriela Cabezón Cámara
Future Humanities, Volume 4, Issue 1, May 2026.ABSTRACT Argentinian author Gabriela Cabezón Cámara identifies as a “socio‐environmentalist and writer” and has been actively involved in the feminist movement #NiUnaMenos since 2015, alongside her growing engagement with environmental activism. She advocates for Indigenous land rights, water accessibility, and challenges offshore petroleum extraction ...
Victoria Jara
wiley +1 more source
Estrategia de análisis de obra interactiva: el laboratorio alternativo como herramienta
Anagramas Rumbos y Sentidos de la Comunicación, 2021 La instalación interactiva constituye actualmente una alternativa importante para difundir obras en museos y convocar nuevos públicos, pero una de sus limitaciones es diagnosticar a tiempo problemas potenciales que puedan darse en el proceso de ...
José Antonio Dorado Zúñiga +2 more
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Grass and Forage Science, Volume 81, Issue 2, April-June 2026.ABSTRACT Intercropping grasses and legumes could be an important strategy for sustainable food production in tropical weathered soils. This study aimed to assess the impact of intercropping systems comprising maize and grass with or without a legume for silage production and overseeded black oat overseeded for lamb grazing on crop production, root ...
Juliano Carlos Calonego +11 more
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Small, Volume 21, Issue 37, September 18, 2025.This work presents the first unified synthesis and analysis of the full (Sb,Bi)(S,Se)(Br,I)chalcohalide family. It explores their structural, electronic, andoptoelectronic properties, highlighting anisotropic behaviours, and demonstratingpotential in photovoltaics (PV) and photocatalysis (PC), paving the way foreco‐friendly energy applications ...
Ivan Caño +26 more
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Biological, Quality, and Sensory Evaluation of Raw and Microwaved Quinoa Baked Tortilla Chips
Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.Quinoa (Chenopodium quinoa Willd.) is a pseudocereal with notable bioactive properties, making it suitable for the development of functional snacks. This study is aimed at comparing the total phenolic content (TPC), total flavonoid content (TFC), individual phenolic profile, and antioxidant capacity (TEAC) of tortilla chips made from raw quinoa (RQTC ...
Maribel Valenzuela-González +8 more
wiley +1 more source