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Honey

2022
This chapter opens with a discussion about the process of honey-making—how flower nectar is collected by bees from miles around and brought back inside the hive, where it's regurgitated and passed around to draw the moisture off, before being deposited in the wax cells and sealed as honeycomb.
openaire   +1 more source

Honey

Scientific American
Otilia Bobiş   +5 more
  +11 more sources

Honey and Health: A Review of Recent Clinical Research

Pharmacognosy Research, 2017
Honey is one of the most appreciated and valued natural products introduced to humankind since ancient times. Honey is used not only as a nutritional product but also in health described in traditional medicine and as an alternative treatment for ...
S. Samarghandian   +2 more
semanticscholar   +1 more source

HONEY

British Food Journal, 1987
The many sources of honey are listed, with detail abut the contents of different types. Factors influencing the crystallisation of honey, and the causes and effects of fermentation are given. Some uses are also described — in cosmetics, as food, and in pharmacology.
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honey

2015
The origins of honey hunting and beekeeping are intertwined with mythology, with the first recorded honey collection by the Cunetes tribe in ancient southern Iberia. The Romans, notably through the writings of Columella, offer deep insights into honey production and processing methods.
David Wallace-Hare, Rui Morais
openaire   +1 more source

Honey Cream

Annals of Plastic Surgery, 2003
Fabio Massimo, Abenavoli   +1 more
openaire   +2 more sources

Heart stopping honey—not just Turkish honey

The American Journal of Emergency Medicine, 2016
Mary Yuling, Lim   +2 more
openaire   +2 more sources

Honey, honey

Nature India, 2007
openaire   +1 more source

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