Results 141 to 150 of about 163,362 (356)
ABSTRACT Modern studies show that soil erosion results in a loss of ecosystem function, particularly fertility, and is a cause of declining agricultural yields. However, despite the well‐attested high rates of soil erosion across Roman and medieval Europe there appears to have been little or no soil‐associated decline in agricultural production—the ...
Ben Pears +5 more
wiley +1 more source
Background. Barley (Hordeum vulgare L.) is a universal cereal crop with resistance to adverse conditions and broad adaptability. Its cultivars grown in Krasnodar Territory demonstrate high yields and good grain quality. The main factor causing a decrease
G. V. Volkova +3 more
doaj +1 more source
Citizen science – collaboration between scientists and the public – has the potential to advance biodiversity monitoring. Using a case study from Mongolia, called the Flora of Mongolia project in iNaturalist, we illustrate how crowd‐sourced biodiversity data fills gaps of plant diversity in Mongolia.
Shukherdorj Baasanmunkh +19 more
wiley +1 more source
Die Wildgerste Hordeum bulbosum (Hb) ist eine bedeutende Quelle für wertvolle Gene bzw. Genvarianten im Hinblick auf die Anpassung der Kulturgerste Hordeum vulgare an sich ändernde Umweltbedingungen. Dies belegen die bereits in H.
Antje Habekuß, Margret Scholz
doaj
Heterosis and mixing effects in Barley (Hordeum vulgare L.) for yield and drought related traits
Kuduka Madhukar +4 more
openalex +1 more source
The establishment of RAP in spring barley suppressed common weeds and reduced their coverage. This led us to the assumption of a natural weed suppression that can be considered for biodiversity‐enhancing approaches in weed management. For weed management, we recommend seeding mixtures of RAP, whereas topsoil translocation requires further investigation
Sonja I. Kimmel +2 more
wiley +1 more source
Cereal Arabinoxylans—Their Enzymatic Degradation and Relevance for Breadmaking and Human Health
ABSTRACT As the most abundant nonstarch polysaccharides in cereals, arabinoxylans (AXs) contribute significantly to the global intake of dietary fiber. They play a crucial role in the breadmaking process with respect to dough rheology and texture, bread volume, and nutritional quality, especially when starting from wheat or rye flour.
Víctor González‐Alonso +3 more
wiley +1 more source
Phosphorus and nitrogen uptake of spring cereals in different tillage systems [PDF]
On the clay soil, the mean grain yield of stubble cultivated and direct drilled treatments was 3 and 18 % less, respectively, than that of ploughed treatment.
Alakukku, L.
core
Effect of irrigation regimes on growth and yield of Barley (Hordeum vulgare L.) varieties [PDF]
Kishan Kumar +3 more
openalex +1 more source
Structural analyses of ABA transporters give new impetus to the study of ABA regulation
Abscisic acid (ABA) regulates key physiological processes and coordinates abiotic stress responses. In the six decades since it was first described, a huge amount of work has been conducted on ABA synthesis, breakdown and signalling mechanisms. Recently, attention has been turned to the role of ABA transporters, and the elucidation in exquisite detail ...
Navneet Kaur +2 more
wiley +1 more source

