Results 111 to 120 of about 2,171,272 (296)
Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications
Food Chemistry International, EarlyView.Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav +3 more
wiley +1 more source
Meitan xuebaoThe geothermal resource originating from the hot dry rock is a form of clean and renewable energy, which has the advantages of stable, efficient, and permanent.
Yong SUN +8 more
doaj +1 more source
Food Biomacromolecules, EarlyView.Abstract The increasing demand for nutritionally rich and gluten‐free foods has intensified research interest in underutilized cereals and legumes as an alternative to conventional wheat‐based flours. The study aims to investigate the potential of developing composite flours from proso millet (Panicum miliaceum), teff (Eragrostis tef), and chickpea ...
Ritusha Maurya +3 more
wiley +1 more source
Development of hot dry rock geothermal energy.
Journal of the Fuel Society of Japan, 1991 Hot dry rock (HDR) geothermal energy, which utilizes the natural heat contained in low permeable rock mass, could be estimated to provide a great amount of energy for electricity. NEDO has been concentrating research efforts on developing HDR geothermal energy from 1985 under a renewable energy development program, named the Sunshine project.
openaire +2 more sources
Recent developments in the hot dry rock geothermal energy program [PDF]
, 1985 In recent years, most of the Hot Dry Rock Programs effort has been focused on the extraction technology development effort at the Fenton Hill test site. The pair of approximately 4000 m wells for the Phase II Engineering System of the Fenton Hill Project
Franke, P.R., Nunz, G.J.
core
Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products
Food Safety and Health, EarlyView.Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela +5 more
wiley +1 more source
Frontiers in Earth ScienceThe reservoir stimulation is an indispensable part in the development of hot dry rock, and the evaluation of reservoir stimulation is particularly crucial for guiding the subsequent implementation of Enhanced Geothermal Systems (EGS). This paper proposes
Wenhao Xu +10 more
doaj +1 more source
Hot dry rock geothermal heat extraction [PDF]
, 1979 A man-made geothermal reservoir has been created at a depth of 2.7 km in hot, dry granite by hydraulic fracturing. The system was completed by directionally drilling a second well in close proximity with the top of the vertical fracture.
Murphy, H.D.
core
Geological Journal, EarlyView.Coupled dissolution‐reprecipitation of early formed Cd‐, Fe‐, Ag‐ and Sb‐poor sphalerite through interaction with high‐temperature and high‐sulphur fugacity Cu‐rich fluids, responsible for the formation of the yellow ores, resulted in the formation of Cd‐, Fe‐, Ag‐ and Sb‐rich, heavily chalcopyrite‐diseased sphalerite and enrichment of critical metals ...
Manuel Nopeia +4 more
wiley +1 more source
Applied SciencesAs a clean and renewable energy source with huge reserves, hot dry rock geothermal resources have received wide attention. The geothermal field plays a crucial role in studying the heat source mechanism of hot dry rock, defining target areas, and ...
Yuanyuan Ming +8 more
doaj +1 more source