Results 91 to 100 of about 168,084 (302)
Monitoring in management system of market value of catering business [PDF]
, 2018 Стаття присвячена питанням вдосконалення інструментарію управління підприємствами готельно-ресторанного бізнесу. У дослідженні обґрунтовано доцільність обрання вартісно-орієнтованої концепції управління та запропоновано впровадження моніторингу в систему
Сиром'ятникова, Оксана Валеріївна +2 more
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Sustainable Development, EarlyView.ABSTRACT How important is structural transformation for poverty reduction in the region of the Intergovernmental Authority on Development? The novelty of the study lies in examining the relationship between structural transformation and poverty in the Intergovernmental Authority on Development (IGAD) region using a sectoral analysis with a focus on ...
Freeman Munisi Mateko +2 more
wiley +1 more source
Journal of Tourismology, 2019 Today, access to social media on the internet is becoming easier and the number of active users on social media is increasing day by day. This mobility causes social media platforms to become a frequently used source of information.
Serkan AK, Mithat Zeki DİNCER
doaj
Tangible and intangible rewards in service industries: problems and prospects [PDF]
, 2017 Willingness and readiness of people to do their jobs are among the key factors of a successful enterprise. In XXI century intellectual human labour is gaining unprecedented value and is being developed actively.
Grynko, Tatyana +3 more
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Sustainable Development, EarlyView.ABSTRACT Concerning human resources, research in the tourism sector has traditionally focused on a personnel‐managerial perspective rather than a labor market‐condition analysis per se, limiting the examination of its unique working ecosystem and distinct socioeconomic particularities. This has evidenced an apparent thematic research gap in the tourism
Maria Jesus Vazquez‐Garcia +2 more
wiley +1 more source
MAIN COMPONENTS OF HOTEL ACTIVITIES IN THE TODAY’S CONDITIONS
Aktualʹnì Problemi Rozvitku Ekonomìki Regìonu, 2019 In recent years, the accelerated development of the world hotel industry has followed. Expansion of the market of hotel services, quality service of rendering of hotel services, professionalism of the personnel, use of modern technologies in work of ...
I. Rumiantseva
doaj +1 more source
Living a Vision at Hillerman Hotels [PDF]
, 2004 This case describes the efforts of Hillerman Hotels to turnaround the operating performance of the Westward Hilton and Towers, a hotel they purchased out of bankruptcy when the previous owner was forced to sell the property.
Corsun, David L., Enz, Cathy A
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Sustainable Development, EarlyView.ABSTRACT The Social and Solidarity Economy (SSE) offers strong potential for sustainable development in low‐income regions, yet its enterprises often operate with scarce resources, weak monitoring systems, and limited visibility. These constraints hinder both their capacity to demonstrate contributions to sustainable development (SD) and their own ...
Maria‐del‐Mar Magallón +1 more
wiley +1 more source
Orhanizatsiino-ekonomichni zasady rozvytku innovatsiinoho protsesu vitchyznianykh zakladiv hotelno-restorannoi sfery v turystychnomu konteksti [PDF]
, 2017 Supplementary data associated with this article can be found, in the online version, at http://sepd.tntu.edu.ua/images/stories/pdf/2017/17nhsvtk.pdf.У статті обґрунтовано доцільність визначення організаційно-економічних засад розвитку інноваційних ...
Малюта, Людмила +3 more
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An Investigation on Public Relations Activities of Hotel Enterprises
, 2022 The goal of this study was to determine to what extent public relations activities are carried out at hotel enterprises. In this research, face-to-face interviews were made with the department managers of public relations activities at 16 hotels operating in the North Aegean Region and Southeastern Anatolia Region.
KAN SÖNMEZ, Neslihan, ÖZKAN, Çiğdem
openaire +3 more sources