Results 11 to 20 of about 85,191 (302)
PECULIARITIES OF USING ALTERNATIVE ENERGY SOURCES IN HOTEL ESTABLISHMENTS
Bulletin of Dnipropetrovsk Scientific Research Institute of Forensic Expertise of the Ministry of Justice of Ukraine. Economic Sciences, 2022 The purpose of the research is to find out the specifics and feasibility of using the alternative energy sources in hotel enterprises of Ukraine. The rate of development of renewable energy sources in our country over the past 7 years has been analyzed, the main directions of alternative energy have been highlighted.
Iryna Andrenko +2 more
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Effect of Innovation, Knowledge Sharing and Trust Culture on Hotels' SMEs Growth in Eswatini [PDF]
African Journal of Hospitality, Tourism and Leisure, 2021 Innovation, knowledge sharing and trust culture contribute significantly to hotel small and medium enterprises (SMEs) in the leisure and hospitality industry.
Orthodox Tefera , Wilson Dlamini
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FACTORS INFLUENCING THE USE OF MODERN MANAGEMENT METHODS IN TOURISM ORGANIZATIONS [PDF]
Geo Journal of Tourism and GeositesThe paper focuses on the use of modern management methods in hotel establishments. For the development of hotel establishments, it is important to respond to current changes and trends in the current unstable and constantly changing environment.
Peter GALLO* +5 more
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Geography of Spatial-Temporal Features of the Hotel Collective Accommodation Facilities in Ukraine
Людина і довкілля: Проблеми неоекології, 2021 The hotel industry plays one of the main roles in the development of the Ukrainian economy. Collective accommodation is one of the main links in the tourism industry, so it is very important to analyze their current state, identify problems and prospects
S. G. Melnychenko, L. M. Bohadorova
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DIGITALIZATION OF CUSTOMER SERVICE IN HOTEL ESTABLISHMENTS OF UKRAINE
International scientific journal "Internauka". Series: "Economic Sciences", 2022 The article highlights the impact of digitalization on the functioning of the hotel business in Ukraine, in particular, the peculiarities of service in hotel establishments are considered on the example of a settlement. The service process in hotel establishments is quite stable and has not changed for many years.
Iryna Andrenko +2 more
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Tourism and Hospitality Management, 2017 Purpose – The objective of the study is to create an organizational motivation system that could provide solutions for low employee motivation problem, which became an organizational pathology for hotel establishments. Methodology –Within a quantitative
Onur Çakır , Meryem Akoğlan Kozak
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Вісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм, 2023 Rational management and constant updating of the material and technical base are important tasks for any business entity in the hotel sector. The subject of research in the article is the management of the material and technical base of the hotel ...
Olha Nikolaichuk, Katerina Fedan
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STRATEGIC PLANNING IN HOTEL AND RESTAURANT ESTABLISHMENTS
Odessa National University Herald. Economy, 2021 This article aimed to investigate theoretical and methodological approaches to the formation of strategic planning in the hotel and restaurant business. The author substantiated proposals for generating a unified strategy for the development of business structures of the hotel and restaurant industry.
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Theoretical Foundations of Hotel Safety within the System of Sustainable Development
Visegrad Journal on Bioeconomy and Sustainable Development, 2023 The article reveals the theoretical grounds for the concept of “safety” with regard to the hotel industry. Based on the analysis of existing definitions we determined the theoretical content of the concept and offered our generalized interpretation of ...
Krasnomovets Viktoriia
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Supplier selection with AHP method in Alanya Hotel establishments
, 2021 Tedarikçisecimi, alternatif tedarikçiler arasından firmanın beklentileri göz önünealınarak en uygun olanının belirlenmesidir. Müşteri memnuniyetinin önemli olduğuotellerde tedarikçi secimi, birçok seçme kriteri olmasından dolayı zor birproblemdir. Bu çalışmada çok kriterli karar verme yöntemlerinden biri olanAnalitik Hiyerarşi Prosesi (AHP) ile otel ...
Gümüş, Mehmet +3 more
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