Results 11 to 20 of about 5,354 (294)
Purpose – The objective of the study is to create an organizational motivation system that could provide solutions for low employee motivation problem, which became an organizational pathology for hotel establishments. Methodology –Within a quantitative
Onur Çakır , Meryem Akoğlan Kozak
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This study aimed to assess the CSR practices of the DOT Accredited hotel establishments in CALABARZON region. More specifically, the study sought answer to the following objectives: identify the practices of the accommodation establishment in terms of ...
Noelah Mae D Borbon
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دور القوة التنظيمية فى إحداث التغيير التنظيمى (دراسة ميدانية على المنشأت الفندقية) [PDF]
هدف هذا البحث إلى معرفة دور القوة التنظيمية في التغيير التنظيمي للمنشآت الفندقية بمحافظة القاهرة، وتم استخدام قائمة الاستقصاء کأداة رئيسية لجمع البيانات، وتم استخدام القائمة موجهة للعاملين وبلغ حجم مجتمع البحث (28016 مفردة) وبلغت عينة البحث (378) مفردة ...
أيمن عادل عيد +2 more
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WAYS TO OPTIMIZE THE WORK OF HOTEL AND RESTAURANT ESTABLISHMENTS
The problem is extremely urgent. The hotel and restaurant industry occupies an important place in the world economy. With the spread of quarantine restrictions caused by the Covid-19 pandemic, a large proportion of businesses go bankrupt and close. To support the hotel and restaurant business, it is necessary to optimize its operation.
Tetiana Sylchuk +2 more
openaire +1 more source
The success of any tourism or hotel establishment depends primarily on its human resources. This requires more attention and development of the human element and its skills, as a basis for competition in the tourism and hospitality sector, as being a ...
Wagih Mohamed Salama +1 more
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Drivers and Challenges for Future Events and their Impact on Hotel Industry [PDF]
Events are a vital ongoing industry either because of their necessity for the daily operation of enterprises and countries or because of their enormous economic returns.
Omar A. Alananzeh
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FACTORS INFLUENCING THE USE OF MODERN MANAGEMENT METHODS IN TOURISM ORGANIZATIONS [PDF]
The paper focuses on the use of modern management methods in hotel establishments. For the development of hotel establishments, it is important to respond to current changes and trends in the current unstable and constantly changing environment.
Peter GALLO* +5 more
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STRATEGIC PLANNING IN HOTEL AND RESTAURANT ESTABLISHMENTS
This article aimed to investigate theoretical and methodological approaches to the formation of strategic planning in the hotel and restaurant business. The author substantiated proposals for generating a unified strategy for the development of business structures of the hotel and restaurant industry.
openaire +1 more source
DIGITALIZATION OF CUSTOMER SERVICE IN HOTEL ESTABLISHMENTS OF UKRAINE
The article highlights the impact of digitalization on the functioning of the hotel business in Ukraine, in particular, the peculiarities of service in hotel establishments are considered on the example of a settlement. The service process in hotel establishments is quite stable and has not changed for many years.
Iryna Andrenko +2 more
openaire +1 more source
Geography of Spatial-Temporal Features of the Hotel Collective Accommodation Facilities in Ukraine
The hotel industry plays one of the main roles in the development of the Ukrainian economy. Collective accommodation is one of the main links in the tourism industry, so it is very important to analyze their current state, identify problems and prospects
S. G. Melnychenko, L. M. Bohadorova
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