Results 131 to 140 of about 162,780 (236)

Isolation, Identification and Pathogenicity Analysis of Proteus mirabilis in Cynomolgus Monkey From Yunnan, China

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
This study demonstrated that the pathogen responsible for diarrhoea in a cynomolgus monkey was identified as Proteus mirabilis (P. mirabilis) through methods including bacterial isolation and culture, morphological examination, biochemical profiling, 16S rRNA sequencing, analysis of key virulence genes and bacterial artificial infection tests.
Heling Li, Ziyao Qian, Lan Luo, Xinglong Chen, Baohong Tian, Zhigang Chen, Hong Wang   +6 more
wiley   +1 more source

The Effects of Supplementation of Chlorella vulgaris Biomass on Egg Production and Composition of Laying Hens

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
Dietary supplementation with Chlorella vulgaris up to 0.5% improved laying hen productivity, increasing egg number and daily production rate without compromising egg weight. Egg nutritional composition remained largely unchanged, with only indicative trends in fatty acid ratio and cholesterol, suggesting potential for productivity enhancement without ...
Sintija Jonova, Alma Plivca, Anete Freiberga, Dace Gorbacevska, Agris Ilgazs, Sabine Eglite, Maksims Zolovs, Oto Jekabs Apse, Pavels Semjonovs, Aija Ilgaza   +9 more
wiley   +1 more source

The Effect of Adding Mountain Mint (Ziziphora clinopodioides Lam.) to Diet of Laying Japanese Quails on Productive Performance, Egg Quality Traits, Blood Metabolites and Immune Response

Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.
Adding mountain mint (Ziziphora clinopodioides Lam.) to diet of laying quails resulted in the production of elongated eggs, improved blood lipid profiles and immune responses. ABSTRACT Background Mountain mint (MM), a traditional herbal remedy, has garnered attention for its potential benefits on poultry health and productivity.
Ahmad Hassanabadi, Mojtaba Teymoori Oghaz, Heydar Zarghi   +2 more
wiley   +1 more source

Low‐nitrogen addition amplifies the positive effect of grazing exclusion on plant diversity and community stability

Functional Ecology, Volume 40, Issue 5, Page 1352-1368, May 2026.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Grazing exclusion is widely used for grassland restoration but often improves productivity slowly, whereas nitrogen (N) addition can rapidly boost productivity yet may erode plant diversity and community stability over the long term.
Chunping Zhang, Kang Yang, Zhifa Zang, Mengmeng Lu, Sihan Chen, Yuansheng Huang, Jiaxin Li   +6 more
wiley   +1 more source

The Dairy Ruminant Gut Microbiome: Profile, Responsiveness to Seasonality and Impact on Milk Quality

Environmental Microbiology, Volume 28, Issue 5, May 2026.
The dairy ruminant gut microbiome that is shaped by host and diet is affected by seasonality and rearing. These factors can impact dairy productivity and milk quality potentially through the gut microbiota. ABSTRACT The gut microbiome (GM) and particularly the rumen microbiome (RM) affect the ruminant health and they are associated with milk quality ...
Alexandra Ntemiri, Adamantini Kyriacou, Myrsini Kakagianni   +2 more
wiley   +1 more source

Exploring Mycoplasma ovipneumoniae NXNK2203 infection in sheep: insights from histopathology and whole genome sequencing

BMC Veterinary Research
Background Mycoplasma ovipneumoniae (M. ovipneumoniae) is a significant pathogen causing respiratory infections in goats and sheep. This study focuses on investigating vulnerability of Hu sheep to M.
Jiandong Wang, Hongyan Liu, Abdul Raheem, Qing Ma, Xiaojun Liang, Yanan Guo, Doukun Lu   +6 more
doaj   +1 more source

Unique rumen micromorphology and microbiota–metabolite interactions: features and strategies for Tibetan sheep adaptation to the plateau

Frontiers in Microbiology
The rumen microbiota—a symbiont to its host and consists of critical functional substances—plays a vital role in the animal body and represents a new perspective in the study of adaptive evolution in animals. This study used Slide Viewer slicing analysis
Qianling Chen, Yuzhu Sha, Xiu Liu, Yanyu He, Xiaowei Chen, Wenxin Yang, Min Gao, Wei Huang, Jiqing Wang, Jianwen He, Lei Wang, Lei Wang   +11 more
doaj   +1 more source

Innovative Processing Technologies for Clean‐Label Liquid Foods With High Protein Content: Advances in Process Development and Quality Evaluation

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT The demand for protein‐based liquid foods is increasing due to growing awareness of the impact of diet on human health. This trend has prompted the food industry to explore minimal processing technologies that ensure both safety and clean‐label appeal.
Jerish Joyner Janahar, Dibyakanta Seth, V. M. Balasubramaniam   +2 more
wiley   +1 more source

Overview of supply and demand for concentrated organic feed in the EU in 2002 and 2003 with a particular focus on protein sources for mono-gastric animals [PDF]

, 2005
The report highlights the demands and supply of organic ...
Padel, Susanne
core  

From “Passive Supplementation” to “Active Repair”: Melatonin Reshapes the Treatment Paradigm for Late‐Onset Hypogonadism by Targeting Leydig Cell Senescence

Aging Cell, Volume 25, Issue 5, May 2026.
Melatonin restores testosterone production in aging Leydig cells by targeting key pathological drivers, particularly oxidative stress and mitochondrial dysfunction. This approach offers a fundamental strategy to reshape the Late‐onset hypogonadism treatment paradigm.
Hui Wu, Gang Ning, Mintao Jian, Ajian Peng, Haoyu Wang, Bonan Li, Xing Zhou   +6 more
wiley   +1 more source