Results 231 to 240 of about 1,034,249 (320)

The impact of COVID‐19 on public perceptions of wild meat in Central Africa

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li   +14 more
wiley   +1 more source

Human-wildlife conflict and its impacts on livelihoods, health, and the environment in Chebera Churchura National Park, Southwest Ethiopia: a phenomenological study using a One Health approach with an urgent call for action. [PDF]

open access: yesOne Health Outlook
Guadu T   +18 more
europepmc   +1 more source

Primary producers' positions towards bears and bear conservation: Insights for human–bear coexistence

open access: yesPeople and Nature, EarlyView.
Abstract We present primary producers' (farmers', livestock breeders', beekeepers') positions towards bears and bear conservation as documented through semi‐structured interviews within the frame of human dimensions actions of LIFE projects implemented between 2015 and 2022 in Greece.
Tasos Hovardas   +2 more
wiley   +1 more source

Editor's Introduction New Changes, but not a New Beginning

open access: yesHuman-Wildlife Interactions, 2017
Michael R. Conover
doaj   +1 more source

Some love them, others hate them: Understanding farmers' tree planting decisions in Scotland

open access: yesPeople and Nature, EarlyView.
Abstract Agroforestry is increasingly recognized as a sustainable agricultural land use system with potential to sequester carbon, create and repair habitats, enhance biodiversity and offer environmental and socio‐economic benefits, including improved agricultural productivity.
Albert Mvula, Katrin Prager, Josie Geris
wiley   +1 more source

Wild meat consumption in changing rural landscapes of Indonesian Borneo

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer   +12 more
wiley   +1 more source

Snow leopards, prey, and pastoralists: Understanding the impacts of climate change on human-wildlife coexistence in Central Asia. [PDF]

open access: yesAmbio
Ghoddousi A   +14 more
europepmc   +1 more source

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