Results 31 to 40 of about 303,166 (192)
New Achievements in High-Pressure Processing to Preserve Human Milk Bioactivity
High-pressure processing (HPP) is a non-thermal technology that is being increasingly applied in food industries worldwide. It was proposed that this method could be used as an alternative to holder pasteurization (HoP; 62.5°C, 30 min) in milk banks but ...
Aleksandra Wesolowska +14 more
doaj +1 more source
Background: Holder pasteurization is commonly used in milk banks. We previously reported that the pattern of temperature and time may be different according to the pasteurizer used.Aim: The aim of our study was to assess the variances in pasteurization ...
Rachel Buffin +7 more
doaj +1 more source
High-Temperature Short-Time Pasteurization System for Donor Milk in a Human Milk Bank Setting. [PDF]
Escuder-Vieco D +7 more
europepmc +2 more sources
Effect of Holder pasteurization on macronutrients and energy content of pooled donor human milk
Background: Donor human milk (DHM) is the best option for preterm nutrition when mother’s milk is unavailable. For its proven benefits on the life and health of premature babies, DHM should be part of the essential newborn care.
Pasqua Anna Quitadamo +7 more
doaj +1 more source
Background Holder pasteurization (HoP; 62.5 °C, 30 min) is the method used most frequently in human milk banks to reduce the risk of infection transmission through donor human milk (DHM), but it has the disadvantage of potentially affecting the contents ...
Miori Tanaka +4 more
doaj +1 more source
IntroductionIn recent years, Poland has faced two major emergencies: the COVID-19 pandemic, a global-scale public health emergency in 2020, and the outbreak of a full-scale war in Ukraine, which forced over 9 million Ukrainians–mostly women and children ...
Małgorzata Gawrońska +6 more
doaj +1 more source
Seeking legitimacy through CSR: Institutional Pressures and Corporate Responses of Multinationals in Sri Lanka [PDF]
Arguably, the corporate social responsibility (CSR) practices of multinational enterprises (MNEs) are influenced by a wide range of both internal and external factors.
A Amran +104 more
core +1 more source
New latex agglutination assay for the determination of lactoferrin in human milk
Background Lactoferrin (LF) in human milk has various biological properties and contributes to the prevention of preterm birth complications. Enzyme-linked immunosorbent assay (ELISA) is one of the most commonly used methods to measure LF in human milk ...
Miori Tanaka +2 more
doaj +1 more source
IntroductionVery-low-birthweight (VLBW) infants on pasteurized donor human milk (PDHM) have poorer growth compared to infants on fortified mother's milk, suggesting that standard fortification methods for PDHM are inadequate.MethodsWe designed a ...
Chengsi Ong +15 more
doaj +1 more source
Adaptive capabilities, pathdependence and institutional change: insights from an empirical work on rural producers organizations [PDF]
During the last twenty years, the evolution of public policies in Southern countries has been characterized by the implementation of liberalization processes, which can be analyzed through Douglass North's institutional change approach.
Bosc, Pierre-Marie +1 more
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